As one of the 40th anniversary commemorative products, the popular ice cream version "Premium Roll Cake Ice" will be released on June 16th at each Lawson store. I imagined a frozen roll cake as it was, but it seems a little different. This is worrisome!

The En-eating editorial department had a tasting prior to its release.


The moto of this product, "Premium Roll Cake," is a product that can be said to be a representative of convenience stores, which is now familiar. It first appeared in 2009. A novel idea of "eating with a spoon", a soft pure cream with plenty of milk, and a sponge using brand wheat. The roll cake, which greatly changed the image of convenience stores, firmly grasped the hearts of women and became a big hit product.

This product has turned such a popular person into ice cream. Expectations rise.

When you remove the lid, the plump dome-shaped ice cream will steadily become the center! It's quite powerful. However, is it only me (the author) who remembered the ice cream that I used to eat a lot?


When I ate my brain under the control of ice cream, it was a rich vanilla ice cream that I could feel the taste of milk instead of the refreshing taste. It tastes very similar to the cream of a roll cake. No, rather, it tastes almost the same. In addition, it has a creamy mouthfeel, so you don't feel the weight after eating.

But what surprised me most was the texture of the sponge. Because it's frozen, I wonder if it's dry or hard, but it's moist, fluffy, and finely melted like a roll cake. The combination of kin and chilled fluffy sponge and smooth ice cream is quite cool. There is a certain amount of volume, but it's completely eaten.


The price is 195 yen (tax included). Limited quantity. Well, I wish I could make it a regular product.