This menu is a three-tiered pancake sandwiched between strawberries, topped with "snow-melting Hokkaido cream" and "Santa" made of white chocolate. It is accompanied by fresh strawberry sauce and custard sauce, framboise powder that imaged the traces of a sled, and transparent jelly that expresses ice crystals.
In addition, the winter limited menu "Fruit Gratin Pancake" is also on sale. The price is 1,340 yen.
This menu is a pancake with ricotta cheese floated on a "hot" iron plate and topped with rich and rich vanilla ice cream. Served with moderately sweet mascarpone sauce and berries (strawberry, blueberry, framboise, blackberry). Served with homemade berry sauce.
* All listed prices include tax