The ice cream shop "napoli Hiroo" opened on March 28th on the 1st floor of Hiroo Plaza in Hiroo, Shibuya-ku.

What is offered is a freshly made "Craft ice cream" that is made by fusing the "traditional manufacturing method" that has been passed down from the craftsmen of the Italian royal family for more than 60 years and the "advanced technology". There is no showcase in the store, and each one is made with an ice cream freezer after receiving an order.

Five types of dessert-style toppings that complement the craft ice cream are also available, and the menu includes five items: "Strawberry Millefeuille," "Macedonia," "Tiramisu," "Orange Marmalade," and "Japone." The price is 540 yen each (tax included).


The drink menu also offers coffee and tea (hot ice). The price is 378 yen each (tax included).

The store is located on the 1st floor of Hiroo Plaza, 5-6-6 Hiroo, Shibuya-ku, Tokyo. Business hours are from 10:00 to 20:00.