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Chateraise new cake summary! "Hokkaido Ebisu Pumpkin and Rare Cheese Cup Dessert" and "Pear and Fruit Premium Pure Cream Shortcake" etc.

(The image is quoted from the official website)

Check out all the new cakes sold by Chateraise! "Hokkaido Ebisu Pumpkin and Rare Cheese Cup Dessert", "Pear and Fruit Premium Pure Cream Shortcake", and "Umitate Egg Pudding Ala Mode Happy Snowman".

Hokkaido shrimp pumpkin and rare cheese cup dessert

A refreshing paste made from Hokkaido shrimp pumpkin, which is characterized by its gentle taste and sweetness, with a hint of cinnamon in pumpkin cream, and Hokkaido condensed milk as a secret ingredient of rare cheese cream using Hokkaido cream cheese. A combination of sour and mellow melted rare cheese cream. The price is 350 yen (excluding tax, the same applies below).


Premium pure cream shortcake with pear and fruit

Plenty of fresh fruit and syrup-pickled pear. Using freshly-cooked eggs, 100% wheat flour from Hokkaido, custard, etc., the sponge is fluffy, moist, finely textured and melts in the mouth. A layer of fresh strawberry, pickled pear syrup, and pure cream with custard that goes well with it. The price is 430 yen.


Umitate egg pudding a la mode happy snowman

A cute winter-only pudding à la mode decorated with a snowman-designed paper plate. Egg-flavored pudding, mildly sweet whipped cream, and fresh fruit flavor spread in your mouth. The price is 350 yen.

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