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Just cold soybean flour! "Yukimi Daifuku Kinako Mochi" healed me


Lotte's "Yukimi Daifuku" brand has been selling "Yukimi Daifuku Kinako Mochi", which has received many requests from fans, from December 4th. The estimated price is 130 yen (excluding tax).

Yukimi Daifuku is made of ice cream mixed with kinako and wrapped in white mochi. Kinako, which is more compatible with Yukimi Daifuku, was selected from multiple candidates.

The perfect taste for this season

I tried the new work I expected!

There is a cute Yukimi rabbit in the Kinako color package. On the back of the lid is a message from the customary Yukimi Rabbit.

Cried

At first glance, it looks just like the normal Yukimi Daifuku. Mochi is stable and soft. It's so chewy that you can't think it's frozen.

Nobiru

The ice cream that melts smoothly is very rich in the flavor of kinako. The richness of milk melts into the unique aroma and elegant sweetness. The warm taste that is typical of Japanese flavors.

The ice cream is packed tightly

When the mochi and ice cream are combined, it's just cold soybean flour! Ordinary kinako mochi was eaten hot, saying "I have to eat it before the mochi becomes hard", so it's fresh to be cool. On New Year's Day, I would like to eat normal Kinako Mochi and "Yukimi Daifuku Kinako Mochi" alternately to gain weight steadily.
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Yukimi Daifuku
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