"All-you-can-eat melon" will be held from August 2nd to early September at each Sweets Paradise (Suipara) store.

At Sweets Paradise, we hold "Fruit Paradise" where you can eat all-you-can-eat seasonal fruits. In this all-you-can-eat melon, domestic melons such as Andean melon and Takami melon, which are in season, will be prepared.

In addition to original sweets and drinks using melon, and the special menu "Melon Parfait" (extra charge), you can also cut and taste the whole melon as you like, limited to one set.


The original sweets include "Melon Daifuku," "Melon Jelly," and "Melon Balloon Sherbet," which use melon juice in a luxurious way. The melon parfait is finished by putting vanilla ice cream and whipped cream in a fresh melon bowl cut in half. The price is 480 yen (tax included, a separate buffet fee is required).




The time limit is 100 minutes. All-you-can-eat melon and recommended buffet (with drink bar & Haagen-Dazs Ilgelato), priced at 1,980 yen for adults and 1,540 yen for children, both including tax.

* Melon production areas and varieties may vary depending on the season and store.