"Wa Sweets Fair" will be held from June 5th at each 7-ELEVEN store. A lineup of 6 sweets that are a mix of Japanese and Western styles (excluding some areas).

・ "Kuromitsu Kinako" released on June 5 contains a smooth cream that combines black honey and fragrant soybean flour in a brown dough with the image of black honey. You can enjoy the soft and chewy texture. The price is 140 yen (tax included, same below). Part of Chiba Prefecture will be released sequentially after June 12th.


・ "Melting Uji Matcha Tiramisu" released on June 12 is a combination of Tiramisu mousse using Italian mascarpone and Matcha Tiramisu mousse using Uji matcha. Contains a sponge soaked with Uji matcha syrup. The price is 248 yen.


"Dora Soft Chocolate Mint" is a cocoa-flavored dorayaki skin that is carefully baked on a copper plate and wrapped in chocolate mint cream. Accented with chocolate chips mixed with cream and crispy chocolate on top. The price is 162 yen.


・ The "Double Cream Uji Matcha Milk Pudding" released on June 19 is a combination of rich matcha pudding, whipped cream and matcha whipped cream. It seems that you can enjoy the sense of unity between the smooth matcha pudding and the cream that melts in your mouth. The price is 224 yen.


"Fluffy Warabi Uji Matcha & Hojicha" is a soft warabi mochi kneaded with matcha, with a low-sweetness matcha cream and black honey. It is covered with fragrant roasted green tea powder to enhance each flavor. The price is 118 yen.


・ "Mochitoro Strawberry Annin" released on June 26 is the first almond tofu flavor in the series. A cream that combines almond tofu and sweet and sour strawberry sauce is wrapped in a soft mochi that melts. The price is 108 yen.