Torikizoku "Yokohama Chicken Shumai", "Kyoto Momo Saikyo-yaki", "Banshu Chicken Demi Katsu", etc.
For Torikizoku, a limited-time autumn / winter menu "Torikizoku feels like traveling-of course, 100% domestically produced" will be available. "Yokohama chicken ware" "Easy strawberry and milk-using strawberry from Oita prefecture" "Kyoto peach Nishikyo ware" "Banshu chicken demi cutlet" "Hokkaido sea and earth potato salad" "Kochi prefecture Tosa Buntan and Yuzu chuhai" " "Pear Chu-Hi from Tottori Prefecture" will be prepared.
