The event "Taste of Tokyo", where you can enjoy "Tokyo-made" ingredients and local sake, will be held from October 10th to October 12th in Marunouchi, Tokyo.


Tokyo Taste Festa is a food event where limited menus using ingredients from Tokyo and agricultural, forestry and fishery products from Tokyo are sold. It will be held by the Tokyo Metropolitan Government with the aim of disseminating and instilling the "Cool Japan" culture around the world toward the 2020 Tokyo Olympics and Paralympics.

On Marunouchi Naka-dori, in addition to a collaboration menu by Kiyomi Mikuni (owner of mikuni MARUNOUCHI) of Marunouchi Chef's Club and Governor of Tokyo, the club's popular chef made it using "Takinogawa Gobo" and branded pork "TOKYO X". A limited menu is offered in the kitchen car. At the same time, local sake and beer from Tokyo will be sold.

Also, on Gyoko-dori, there will be a Marche that sells vegetables, fruits, and processed products produced in Tokyo.