Origin New Menu: Limited Time Only "Buri Daikon" Made with Natural Kochi Prefecture Buri! Winter stewed dish with richness, shine and flavor!
Kitchen Origin" and "Origin Bento" have introduced a new menu item, "Buri Daikon" for a limited time only, which you will want to eat during the winter season when the taste of Buri and Daikon is delicious. Buri is made from wild Kochi Prefecture-grown yellowtail.