LAWSON STORE100 "Korea Fair" Chumotpa, Kimbap-style sushi rolls, Kwabaegi, cheese takkarbi bread, etc. Summary of new products to be released on November 8.
A "Korea Fair" will be held at LAWSON STORE100. The lineup includes popular gourmet items such as "Chumotpa", "Kimpa", and "Yangnyeom Chicken", which are standard Korean home-style dishes.
Easy and popular Chinese cabbage recipes, including 24 recipes for saving, mass consumption, and shortening time, as well as how to select and store cabbage.
Chinese cabbage is in season during the cold season from November to February. Since it is mostly made of water, it is low in calories. Here we introduce how to select and store Chinese cabbage, as well as a collection of Chinese cabbage recipes that the Engeboku editorial staff has actually tried to make.
Kabocha Mochi, University Kabocha, Kabocha Scone, Kabocha and Maitake in Salted Butter, etc.
We introduce 10 pumpkin recipes to enjoy seasonal pumpkin! Kabocha Mochi", "University Pumpkin", "Kabocha Scones", "Kabocha and Maïke in Salted Butter" and more.
Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
Sushiro will hold the first of a series of fairs to commemorate its 40th anniversary, "40th Anniversary! Great big thanks festival" will be held at Sushiro as the first part of the fair to commemorate its 40th anniversary. The main attraction will be the "Big Bluefin Tuna" offered at 100 yen including tax, and the popular "reprinted items" such as "Salt Dare Bincho" and "Aburi Salmon Harasu" will make a reappearance.
A summary of the new Ministop "Onigiri" products! The highlight is "Dashimusubi Maitake Gohan" and 3 other products in the "Dashimusubi" series made with Hokkaido kelp dashi.
Ministop's "Onigiri" lineup is getting a facelift. Seven standard hand-rolled onigiri, direct-rolled onigiri, and three "dashimusubi" series cooked with kombu dashi (kelp dashi) are being released in succession.
Kappa's 100 yen (110 yen including tax) festival! A lineup of carefully selected sushi items for 100 yen, including "Japanese Tuna Tuna Nakatoro," "Hokkaido Sanma," and "Toroteru Shirako Tenwaku" (wrapped in a melting white cod roe)
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival". In this fair, "Japanese Tuna Chutoro", which has a smooth and refreshing taste, and "Hokkaido Sanma", which represents the taste of autumn, will be offered at 100 yen (110 yen including tax) per plate.
Hama Sushi's Summer Yum-Neta Festival "Open Fire Grilled Tuna (Oba Garlic Flavor)," "Seared Negi-Shio Beef Tongue Nigiri," "Midsummer Refreshing Mango Parfait," and more appetizing lineup even on the hottest day!
Hamazushi will hold "Hamazushi's Summer Delicious Netsa Festival" at Hamazushi. The lineup includes a variety of delicious summer dishes such as "Large Steamed Scallops" and "Squid".
Sushiro "Stamina Festival" & "Draft Beer Mug" half price! A lineup of appetizing summer dishes such as large eels, Stamina Pork Kim, Karashibi Miso Ramen, etc.
Sushiro will hold a limited time "Stamina Festival" featuring "stamina products" such as eel. In addition, "Draft Beer Jokkis" will be offered at half price.
Summer Stamina Festival with Hamazushi's Big Tuna Bottoms! Large Tuna Bottoms, Seared Tororo Salmon with Sudachi Grate, Beef Yukke-Style Salad Tsutsumi, Authentic Tom Yum Kung Ramen, Goldfish Bowl Jelly, and more!
Hamazushi will hold "Hamazushi's Big Tuna Bincho and Summer Stamina Festival" at Hamazushi. The lineup includes "Big Tuna Bottle" made from a rare part of Bottle Tuna, "Live-clawed Shimajimi Horse Mackerel from Uwajima, Ehime Prefecture" and "Seared Tororo Salmon with Sudachi Grate", which are perfect for summer.
Doutor "Limited Time Milano Sandwich: Beef Kalbi" with cheese, Shinshu Miso Ginger, and Mentai Takana toppings! Lemon Mousse Cake with Burnt Meringue" and renewed morning menu also available!
Doutor will sell "Limited Time Milano Sandwich Beef Kalbi" using a special sauce supervised by Moranbong as the base. This year, in addition to cheese, two toppings, Shinshu Miso Ginger and Mentai Takana, will be available, for a total of six new variations.
Kewpie Fresh Stock "Sashimi Sauce" 2 items honest review! Umashiri Mentaiko Mayo Flavor and Roasted Neri Sesame Flavor
I found "Fresh Stock Mushimi No Sauce" sold by Kewpie at a supermarket! I actually bought some and tried it. There are two flavors, "Umashiri Mentaiko Mayo Flavor" and "Roasted Neri Sesame Flavor.
Ministop Okinawa Fair "Taco Rice Style Plate", "Beni Imo Mont Blanc with Okinawan Beni Imo", "Moist Salted Vanilla Roll Cake (cream with Okinawan salt)", etc.
Okinawa Fair" will be held at Ministop. The lineup includes "Taco Rice Style Plate," "Hand Rolled Sushi with Pork Cutlet (Raftae Style)," "Red Potato Mont Blanc with Okinawan Red Potato," "Moist Salted Vanilla Roll Cake (Cream with Okinawan Salt)," etc.
Sushiro's specialty! Sankanzomori Festival "Tuna 3-piece set", "Abalone 3-piece set", "Mara-style 3-piece set", "Squid 3-piece set", "Salad Gunkan 3-piece set" are now available! Fresh fish for a limited time only, "Aged Akabana Kanpachi" and "Fresh Aomori
Sushiro will hold "Sushiro's Famous! Sushiro's "Sankanzomori Festival" will be held at Sushiro. The menu includes "Tuna 3-piece", "Abalone 3-piece", "Mara-style 3-piece", "Squid 3-piece", "Salad Gunkan 3-piece", and more. In addition, "Aged Akabana Kanpachi", "Aged Akabana Rokanpachi", and "Aomori Fresh Salmon" will be available as fresh fish for a limited time only. In addition, a photo campaign will be held to win a 100,000 yen dining coupon.
Craft UoChee spicy tuna/smoked bonito" is a sharp cheese that goes great with beer!
A food review of "Kraft Uo Chee Spicy Tuna" and "Kraft Uo Chee Smoked Bonito" from Morinaga Milk Industry.
Kurazushi "Big Tuna and Sakura Sea Bream" Fair "Goku-ripened Big Tuna (whole fish)", "Goku-ripened Sakura Sea Bream Carpaccio with Hyuganatsu Dressing", etc.
Kurazushi will be holding a "Outoro and Sakura Sea Bream" Fair. The fair will feature such items as "Goku-ripened O-toro" (a single piece of tuna) and "Goku-ripened Sakura-tai Carpaccio with Hyuganatsu dressing".
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Matsuya "Pork Kalbi Yakiniku Set Meal" and "Negishio Pork Kalbi Donburi" will be available again on October 3 at 10:00 a.m. 50 yen discount mobile coupon is also available.
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.
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Starbucks "White Peach & Earl Grey Cake", "Cream Chiffon Cake", "Earl Grey Milk Cream Donut", "Cookies & Cream Donut", "Shrimp Avocado Ishigama Campagne" Refreshing Summer Food Menu Summary
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Chestnut Recipes: Chestnut and Aimono Croquettes, Easy Mont Blanc, and More! How to Boil and Peel Chestnuts and Prepare Them.
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FamilyMart "iichiko Souwa" limited edition fruity shochu! Jointly developed with the "Iichiko" brand. Recommended with soda.