Summary of 10 new items on the Mr. Donut "Missed Gohan" menu! Pizzatta," "World Soup Noodles," "Seasonal Pie," "Moist Muffin," and Miss Donut's first cup noodle, "Miss Donut's Soup Soba Noodle at Home!"
Ten new items from the "Missed Gohan" meal menu will be released sequentially at Mister Donut. The lineup includes "Pizzatta," "World Soup Noodles," "Seasonal Pie," and "Moist Muffin."
Craft UoChee spicy tuna/smoked bonito" is a sharp cheese that goes great with beer!
A food review of "Kraft Uo Chee Spicy Tuna" and "Kraft Uo Chee Smoked Bonito" from Morinaga Milk Industry.
The addictive "Kazu Cheese Pretzel" with cheese and smoked number one. The strong flavoring makes the drink go down a treat!
I actually bought and tried the Kazu Chee Pretzel found at Seijo Ishii. Kazu chee is kneaded into the dough and has a smoky flavor.
Hong Kong Stall of "Delivery Boy" in Yokohama Chinatown! Original menu arranged by "Dezensen Iccho"!
A pop-up store "Dezenshi-Boya's Hong Kong Stall," where customers can enjoy arranged menus of Nissin Foods' "Dezenshi-Boya no Hong Kong Yatai" cup ramen, has appeared in Yokohama Chinatown. The store will feature "Dezensen Boy's Hong Kong Stall" in Yokohama Chinatown, where visitors can enjoy "Dezensen Boy's Mamanai Ramen" themed chicken noodle, Kakuni Noodle, and shrimp wonton noodle, as well as "Dezensen Iccho Well-Balanced 8 Changes" themed arranged menu, original "Dezensen Iccho" goods, and a photo booth.
Bamiyan's New Menu Summary! To go, Coupon, Delivery, Lunch, Toy Campaign for Kids, etc.
This page summarizes information on new menus, coupons, toys for kids, and other promotions at Bamiyan of the sukai-la-ku group. To go (to-go), delivery (home delivery), and lunch information is also included.
Taiwanese Gastronomy" Fair at Bamiyan: Panzai Noodles, Roulou Rice, Bean Flowers, etc. "Thick Crab Miso Ramen with Shark's Fin and Shrimp" limited menu for New Year's Eve and New Year's Holidays.
Bamiyan" will hold a "Taiwan Gastronomy" fair offering Taiwanese gourmet food. In addition, "Thick Crab Miso Ramen with Shark's Fin and Shrimp" will be available as a limited menu for the year-end and New Year's holidays.
Sushiro's New Menu, Campaigns and Fairs Summary! Limited time offer, To go, Coupon, Reservation, App, etc.
Here is a summary of new menu items, limited time offerings, and campaigns and fairs conducted by Sushiro in 2022. Check out To go, coupons, reservations, delivery, apps, prices, and sales and implementation periods.
Sakiyo-ken's "Western-Chinese Osechi Two-Tiered Stacked Meal with Shiumai and Shark Fin Soup" - Ekiben and Restaurant's Japanese and Western-Chinese Osechi that Utilizes the Best of Japanese and Chinese Craftsmanship
Sakiyo-ken will introduce "Sakiyo-ken Japanese Western-Chinese Osechi 2-dan Jyu with limited shioumai and shark fin soup," "Sakiyo-ken Chinese Osechi 2-dan Jyu with limited shioumai and shark fin soup" and "Sakiyo-ken Chinese Osechi 1-dan Jyu with limited shioumai and shark fin soup" from Sakiyo-ken.
"Good food in Japan! is at Sushiro. Hokkaido Tohoku Edition" "Fresh Sanriku Salmon," "Authentic Shark's Fin Nigiri," "Fresh Aomori Scallops," etc.
Sushiro is holding a fair to introduce local ingredients and specialties from Hokkaido and Tohoku. is at Sushiro. Hokkaido Tohoku Arc" is being held for a limited time. Sushiro is offering a limited time only fair featuring fresh salmon from Sanriku, authentic shark fin nigiri, fresh scallops from Aomori, seared pork tongue with spicy miso, Hoya Gunkan, Hoya Gunkan with vinegared miso, fresh mackerel from Rausu, fresh squid from Rausu, Hokkaido water octopus, Hokkaido water octopus with plum paste, seared cod roe, octopus wasabi, mussel wasabi, miso, and melon catfish from Hokkaido, as well as a variety of other dishes. Ramen", and "Hokkaido Melon Catalana".
Sushiro's "Tohoku Sanriku Umami Market" "Abalone Kaisen Zukushi Platter (Uni, Salmon Roe)" "Authentic Shark's Fin Rice Ball" "Extra Large Jumbo Scallops" "Super Sashimi Mackerel" "Harako Rice-Style Seaweed Wrapped Rice" Eat and Support Reconstruction!
Tohoku Sanriku Umaimon Market" is being held at Sushiro. The fair features seafood from Sanriku and local gourmet foods. I tried the "Abalone Kaisen Zukuri (sea urchin and salmon roe)," "Authentic Shark's Fin Rice Ball," "Extra Large Jumbo Scallop," "Super Fine Saba (vinegared mackerel)," and "Harako Rice-style Seaweed Wrapped Rice" at the restaurant!
Sushiro "Tohoku Sanriku Umaimon Market" "Abalone Seafood Platter (sea urchin and salmon roe)", "Extra Large Jumbo Scallops", "Authentic Shark Fin Nigiri", etc.
Sushiro will hold "Tohoku Sanriku Umaimon Market". The menu includes: "Abalone with sea urchin and salmon roe," "Extra-large jumbo scallop," "Premium vinegared mackerel," "Salted striped bass," "Octopus," "FUKAKO cutlet," "Harako-meshi rice wrapped in seaweed," "Authentic shark fin," "Kama-age Tamishirasu," "Hoya Gunkan," "Sea bream soup with salt ramen," "Mekabuto," and "Mekabuto" (a small fish-shaped fish cake with a small amount of salt). Miso soup with clams" and "Apple pie with apples" will be available. Also on sale are "Pickled Sea Urchin Wrapped in Sea Urchin" and "Thick Sea Urchin Mazesoba.
Washoku SATO "Unagi & Shark Fin All-You-Can-Eat Campaign" Held! "All-you-can-eat beef & pork premium course"
If you order more than the beef & pork premium course of "Sato Shabu / Sato Suki" with Japanese food, the "Unagi & Fuka fin all-you-can-eat campaign" will be held where you can eat all-you-can-eat "eel nigiri" and "fuka fin bowl".
Go To Super Sushiro PROJECT 2nd "Otoro" "New! Rich sea urchin wrapping" "Natural prawn" 110 yen! "Sushi Osame Impressive Story" "Abalone Eating Comparison (Raw / Boiled Liver Sauce)" "Authentic Shark Fin Nigiri" "Sirloin Steak" etc.
The second "Go To Super Sushiro PROJECT" will be held at Sushiro. A fair where "Otoro", "New! Rich sea urchin wrapping" and "Natural prawns" are 110 yen (tax included). Also, as "Sushi Osame Impressive Neta", "Abalone Eating Comparison (Raw / Boiled Liver Sauce)", "Authentic Shark Fin Nigiri" and "Sirloin Steak" are on sale. In addition, "Kanhirame" and "Otoro 6 pieces", "New sea urchin 6 pieces" and "Raw prawn 6 pieces", which are limited to To go, are also available.
Queens Isetan "Luxury Shark Fin Soup" Jinhua Ham Flavored Vegetables Dried Shell Pillar Chicken Gala Flavor
"Luxury shark fin soup" will appear in Queen's Isetan's frozen soup series. Shark fin and Jinhua ham are used, and it is said to be a dish suitable for Christmas and New Year's dining tables.
"Sakiyoken Main Store Chinese Cuisine Kamiya Recommended Course" "Sakiyoken Main Store Italian Cuisine Ilsaggio Recommended Course" Mail Order Limited Menu Renewal
The frozen menu limited to mail-order sales, where you can enjoy the dishes of Kiyoken Main Store at home, will be renewed. "Sakiyoken Main Store Chinese Cuisine Kamiya Recommended Course" "Sakiyoken Main Store Italian Cuisine Ilsaggio Recommended Course" etc. will be prepared.
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Craft UoChee spicy tuna/smoked bonito" is a sharp cheese that goes great with beer!
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Chiroruco "Chiikawa BOX" from Famima, three kinds of outer packaging! In addition to the three flavors of coffee nougat, biscuit, and almond, there are a total of seven flavors: pudding, pancake, melon bread, and mandarin orange jelly.
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Komeda Coffee Shop "Shironowar White Black Thunder" and "Shironowar Black Black Thunder" Inazuma-class collaboration again!
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Famima's exclusive "Starbucks Melty Chocolat with Coffee Jelly" goes on sale November 14! The largest amount of coffee jelly in a chilled cup creates a textural sensation, a drink for the holiday season!