Sushiro "Kagoshima Tamakue", a hybrid of "Tamakai" and "Kue"! High quality fat and firm texture
Kagoshima tamakue is now on sale at Sushiro. This hybrid fish has a tamakai (one of the world's largest members of the grouper family) for a father and a kue (a rare and expensive fish) for a mother, both of which are popular for their excellent taste.