Kurazushi "Superior Tuna" Fair "Aged Large Tuna (Consistency)", "Aged Aburi Large Tuna (Consistency)", "Superior Aged Medium Tuna (Consistency)", etc.

Kura Sushi is holding a "Superior Toro" Fair where you can enjoy the melt-in-your-mouth fat. The following items will be on sale: "Aged Tuna", "Aged Aburi Tuna", "Premium Aged Medium Tuna", "[Freshly Seared] Extra Large Cut Yamaki with Sudachi Jelly", "[Freshly Seared] Extra Large Cut Yamori Salmon", "[Freshly Fried] Melting Conger eel Ten Nigiri", "Akinomisaki Sesame Soy Temaki", "Eel liver Gunkan", "Chicken Charcoal Grill Gunkan", and "Anago Inari". grilled chicken gunkan" and "Anago inari" will be on sale.

"Full of special items, Sushiro's summer! Sushiro 100 yen Festival (110 yen including tax)" "Big-size eel", "Big-size bottle gourd", "Umaki nigiri", "Big-size negi maguro", "Toro katsuo", "Double tuna", etc.

Sushiro will be holding a "Sushiro Summer Festival! Sushiro 100 yen Festival (110 yen including tax)" will be held at Sushiro. Sushiro will be selling "Ookiori Eel," "Ookiori Bincho," "Unomaki Nigiri," "Oosomari Negi Maguro," "Tenkomari Shirasu Gunkan," "Uzakawara," "Ookiori Maika," "Toro Katsuo" and "Double Toro. Other new items include "Roast Beef Mountain," "Shrimp Tempura Mountain," "Salmon Mountain," "Summer! Stamina Unagi Zukushi," "Unakyu Maki," and "Mermaid Parfait - Hawaiian Blue Flavor" are also on sale.

Kurazushi "Superior Tuna" Fair: "Aged Large Tuna (whole fish)", "Aged Aburi Large Tuna (whole fish)", "Bintoro", "Extra Large Cut Yamoro Salmon Tataki", etc.

Kura Sushi will hold a "Superior Toro" Fair. The following items will be available: "Aged Tuna" (one portion), "Aged Aburi Tuna" (one portion), "Bintoro", "Extra Large Cut Yamorosalmon Tataki", "Extra Large Cut Yamorosalmon" (one portion), "Aburi Double Cheese Iberico Pork Tuna", "Goku Mature Medium Tuna" (one portion), "Torokeru Anago" (one portion), "Torokeru Salmon Gunkan", "Zesshin Temakizushi Shiogama The lineup includes: "Honmaguro Temakizushi (rolled tuna)", "Zesshin Temakizushi (rolled tuna)", "Fugu Kawa Kimchi Gunkan", "Salmon Yuzu Cream", "Tokusemori Ume Shirasu", and "Aged Marinated Mackerel".

Hanamaru Udon "Toro-tama Fair" "Beef Toro-tama" "Pork Toro-tama" "Chicken Toro-tama" Tororo with okra and raw egg!

Hanamaru Udon will hold a "Toro-tama Fair" from April 28. Toro-tama (beef, pork, and chicken) based on grated yam will be on sale.

Sushiro's "Double Tollo", a popular thick fish that only appears a few times a year, is 100 yen per plate! Sold out!

Sushiro will be offering "Double Toro," a dish that is only available a few times a year and boasts of the thickness of its ingredients, for a limited time only. The thicker-than-usual neta is very satisfying.

Sushiro Kuroge Wagyu Beef Festival "Kuroge Wagyu Beef Sashitoro Ponzu Jus", "Kuroge Wagyu Beef Tarezuke Naibu Aburi" and other Meat Sushi! Also, "Kuroge Wagyu Udon Noodles"!

Sushiro will hold "Kuroge Wagyu Festival" for a limited time, featuring a large selection of gorgeous items made from high-quality Kuroge Wagyu beef. The lineup includes roast beef sushi and udon menus.

7-ELEVEN's "Choco-gake Strawberry Moko", "Usui Wa-Mochimaki (Choko-Hoippu)" and other newly arrived sweets!

We've picked up some new arrivals at 7-ELEVEN this week! Here are four items to look out for, including "Choco-gake Strawberry Moko" and "Usui Wa-Mochimaki (Chokohoipu).