Cocos "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Grated Udon Noodles with Tokushima Sudachi" "Seasonal Hitosara - July
Cocos will hold a monthly fair "Seasonal Hitosara - July" featuring seasonal ingredients. Cocos will offer "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Udon Noodle with Grated Tokushima Sudachi".