Easy and popular Chinese cabbage recipes, including 24 recipes for saving, mass consumption, and shortening time, as well as how to select and store cabbage.
Chinese cabbage is in season during the cold season from November to February. Since it is mostly made of water, it is low in calories. Here we introduce how to select and store Chinese cabbage, as well as a collection of Chinese cabbage recipes that the Engeboku editorial staff has actually tried to make.
Hamazushi's Nippon-You-Neta Festival starting October 24 Kyushu raw mackerel", "Hiroshima oyster nigiri", "Scallops with salmon roe", "Seared Kagoshima black beef nigiri", "Autumn luxury: Marron parfait", etc.
Hamazushi will hold "Hamazushi's Nippon-Umi Neta Festival" at Hamazushi. A lineup of dishes that will allow you to fully enjoy Hokke, oysters, shrimps, scallops, salmon roe, etc. will be available.
Sushiro x Eating Log Famous Restaurant Series! Menya Kaijin. Hamaguri Shio Ramen" supervised by "Hamaguri Shio Ramen", "Scallop & Sansho Ramen" supervised by "Mugi no Yoruaki", "Sansho Ramen" supervised by "Yamakei Musou Sanya Retsubi".
Sushiro has launched the "Sushiro x Eat Log" series of famous restaurants in collaboration with Eat Log. Three "special ramen" items supervised by popular ramen restaurants around Japan will be sold at stores nationwide.
Comparison of high-protein salad fish "Saba Bar" and "Chokatsu Goryoku"! Which is more satisfying?
Compared "SABA BAR Soy Sauce" and "Chokatsukuriki (super bonito power) Soy Sauce" sold at Natural Lawson. Both are high in protein and contain EPA and DHA.
Kappa Sushi "Kappa's Last Crab Festival of the Season" and "Kappa's Spring Neta Festival" Gorgeous Double Fair!
Kappa Sushi will hold "Kappa's Last Crab Festival" and "Kappa's Spring Neta Festival". The lineup includes "Crab Nigiri (shiso leaf)" and "Spring's gorgeous sammai".
MUJI "Mixed rice mix: Saba no Gomoku Chirashi Sushi", "Takikomi-okowa no motsu: Okohan (red rice)", "Takikomi-okowa no motsu: Chinese okowa (steamed rice)
MUJI has introduced "Mixed Rice Mix: Saba no Gomoku Chirashi Sushi", "Takikomi Okowa no Moto: Okohan", and "Takikomi Okowa no Moto: Chinese Okowa". This is a series that can be easily prepared.
Kappa Sushi "Sushi Kimura" supervised the famous restaurant's recipe "Sanriku Toroi Eel with Negi Salt and Sesame Oil" etc.
Kappa Sushi will start selling "Meiten Recipe" menus supervised by "Sushi Kimura," a famous restaurant in Futakotamagawa, Tokyo. The menu includes dishes such as "Sanriku Toroi Eel with Negi Salt and Sesame Oil.
Fukui Prefecture's local specialties such as "Fukui Salmon", "Fukui Amaebi", "Sakame" (small sea bream), "Heshiko Rice bran", and "Fukui Salmon". and "Heshiko rice bran" and other local specialties.
Sakiyo-ken presents "Fukusho-Gozen". This bento boxed meal features Fukui Prefecture's ingredients "Fukui Salmon" and "Fukui Amaebi", as well as local specialties "Sasazuke Sea Bream" and "Heshiko Rice-bran paste".
MUJI Sweets and café menu and summary! Baumkuchen and cookies. Foods available at mail order.
The following is a list of all the sweets, such as baumkuchen, cookies, biscuits, and snacks introduced at MUJI, as well as the menu at Cafe & Meal MUJI, which is available for lunch and café, and food items available through mail order.
Yayoiken's "Pork Belly Nankotsu - Deliciously Tender Tofu and Grilled Fish" and "Pork Belly Nankotsu - Deliciously Tender Tofu and Croquette" set menus
Yayoiken has introduced "Pork Belly Nankotsu - Deliciously Stewed Meat and Tofu with Grilled Fish" and "Pork Belly Nankotsu - Deliciously Stewed Meat and Tofu with Croquette" as stewed dishes to soak into your body during the cold season.
Kappa Sushi "Kappa's Sea Urchin & Salmon Roe Festival" "Kappa's Winter! Kappa's Winter!
Kappa Sushi will hold "Kappa's Sea Urchin & Salmon Roe Festival" where you can enjoy gorgeous ingredients at a reasonable price. Kappa's Winter! Kappa's Winter!
Bamiyan's New Menu Summary! To go, Coupon, Delivery, Lunch, Toy Campaign for Kids, etc.
This page summarizes information on new menus, coupons, toys for kids, and other promotions at Bamiyan of the sukai-la-ku group. To go (to-go), delivery (home delivery), and lunch information is also included.
Tori Aristocrat New Menu Summary! All-you-can-eat and all-you-can-drink Toriiki Supper, To go reservations, prices, etc.
We have compiled a list of Tori Kikin's new menu items. Information on all-you-can-eat and all-you-can-drink toriki dinners, To go and to-go reservations, prices, etc. is also available.
CoCo Ichibanya (Coco Ichi-chi) New Menu Summary! Toppings, To go (To go), Delivery, Coupons, Recommended Soup Curry
New menu items, recommended toppings, campaigns, coupons, and more from CoCo Ichibanya (CoCo Ichibanya). Information on home delivery (delivery), to-go (To go), recommended soup curry, prices, release dates, store information, apps, and more.
MUJI 5 kinds of furikake (sprinkles) series that make the best use of ingredients: "Ume and Chirimen", "Squid and Kelp", "Mackerel and Kelp", "Chirimen and Kelp", "Ume and Hijiki".
MUJI will release a series of five types of furikake that make the most of the ingredients. Five types of furikake with a texture that allows you to fully taste the ingredients, and are very satisfying to eat.
1
MUJI "North Indian Curry Set" and "South Indian Curry Set" assortment of three kinds of curry: meat, vegetable and bean! Mix and match for a more authentic taste!
2
Haagen-Dazs Bar "Strawberry & Milk" rich milk ice cream coated with sweet and sour juicy strawberry pulp and juice!
3
Canoble "DEATH BUTTER", the most and worst extremely spicy butter! Made with Bhut Jolokia, Carolina Reaper, Habanero, etc.
4
Butter States Caramel Walnut Sandwich" from Butter States by Gin no Budou, a harmony of mellow walnuts and mellow caramel.
5
Kamakura New German "Hydrangea Chocolate" and "Kamakura Selection" in a can with hydrangea design.