Godiva "Premium Cruz Lemon" Nagasaki's famous "Cruz" with Belgian dark chocolate and Shimabara lemon!
GODIVA is pleased to announce the release of "Premium Cruz Lemon". The Nagasaki famous confectionery "Cruz" is combined with Belgian dark chocolate and lemon produced in Shimabara, Nagasaki.
Hokkaido Grown Corn Bread" from Seki Moto Bakery, using corn grown in Tokachi, Hokkaido, with a savory smell.
Newly released "Hokkaido Grown Corn Bread" from Sakimoto Bakery. This bread is made with corn grown in Tokachi, Hokkaido, and its savory smell will whet your appetite.
Sakimoto "Hokkaido Grown Corn Bread" with corn grains, mayonnaise and corn grits!
New "Hokkaido Grown Corn Bread" from Sekimoto The new bread, which was first sold in Hokkaido in July, will be available at stores nationwide for a limited time.
Tenka Ippin "Akan! Akan!" - standard "kottori" topping with chili pepper, sansho (Japanese pepper), and black pepper
Tenka Ippin has introduced an extremely spicy menu "Akan! Kotterori" is now available from Tenka Ippin, as announced on the official website. The ramen "Tenga Ippin Hotter", Tenga Ippin's signature menu item, is topped with "Akan powder", an original deliciously spicy spice made from chili pepper, sansho (a Japanese pepper), and black pepper. The spiciness can be selected. The following stores carry the product.
Ippudo "Cold Karaka Noodles" - Cold kelp broth and soy milk based soup with raayu and spicy sauce! Plant Based Menu
Ippudo will be offering "Chilled Karaka Noodles". The classic "Karaka-men" is considered to be a plant-based cold deliciously spicy ramen with a colorful arrangement without animal ingredients.
KIHACHI Cafe "Peach Sweets Fair" "White Peach Parfait," "KIHACHI's White Peach Pie," "Peach Melba Crepe with Vanilla Ice Cream," "White Peach Shortcake with Vanilla Ice Cream
KIHACHI Cafe will hold a "Peach Sweets Fair" to enjoy seasonal peaches. The lineup includes "White Peach Parfait," "KIHACHI's White Peach Pie," "Peach Melba Crepe with Vanilla Ice Cream," and "White Peach Shortcake with Vanilla Ice Cream.
Densetsu no Sutadon-ya "Iwashio Gyu Horu-don", "Sutashabu Karaage Gyuhorudon", "Karaage Gyuhorudon with Iwashio Gyu Horu-don", "Sutaminami Iwashio Gyu Horu-don W-surround
Legendary Sutadon restaurant, Meimon Sutadon, announced on its official website that a limited time menu "Iwashio Gyu Horu-don", "KARAAGE Gyu Horu-don with mixed fried beef", "Sutamina Iwashio Gyu Horu-don W-size", and "Sutashabu KARAAGE Gyu Horu-don with mixed fried beef" are now available.
Kameya Mannendo "Obon Ohagi" - a sweet bean paste made from Hokkaido azuki beans carefully cooked to the right sweetness.
Kameya Mannendo announced on its official website that "Bon Ohagi" will be available. It is said to be an o-hagi made from azuki beans from Hokkaido and cooked with care, with a sweet bean paste of moderate sweetness. It will be available only during the Bon Festival.
Densetsu no Sutadon-ya "Double Double Sutadon", "KARAAGE Gozei Double Sutadon", "Double Double Sutadon Dai-Bakudo Mari" with back fat, crushed garlic and garlic soy sauce sauce.
It has been announced on the official website that "Double Double Sudadon," "Double Double Sudadon with Fried Chicken Combination," and "Double Double Sudadon Large Bomb Surprise" will be available at Densetsu no Sudadon Restaurant and Famous Sudadon Restaurant. The popular limited-time-only menu items will once again be available as regular menu items.
Black Mont Blanc Crushed Sundae" from Roll Ice Cream Factory with crunchy peanut crunch
Roll Ice Cream Factory" Harajuku/Omotesando main store and other limited stores will sell "Black Mont Blanc Crushed Sundae," a product created in collaboration with Trend Factory and Takeshita Seika, for a limited time only.
Matcha & Crushed Almond Milk Tea Latte from Starbucks Tea & Cafe. The matcha and almonds combine to create an addictive taste!
Starbucks Tea & Cafe will be offering its second new summer product, Matcha & Crushed Almond Milk Tea Latte. The perfect combination of mellow aroma of matcha tea and savory almonds.
SpongeBob x DomDomDom Hamburger "Die-cut Pouch Patrick", "Tissue Pouch", "Tote Bag", "Die-cut Pouch Sponge Bob" and more at PLAZA and MINiPLA
DomDomDom Hamburger and SpongeBob collaborated items will be on sale. A fair featuring Sponge Bob items will be held at PLAZA and MINiPLA stores nationwide, "CRAVING FOR SUMMER! (Craving for Summer!)", the lineup includes "Die-cut Pouch Patrick", "Tissue Pouch", "Tote Bag", "Die-cut Pouch Sponge Bob", "Key Ring" and "Flat Pouch".
Starbucks Tea & Cafe "Matcha & Crushed Almond Milk Tea Latte" Frozen and crunchy!
Starbucks Tea & Cafe will release its second new summer product, Matcha & Crushed Almond Milk Tea Latte. The latte is made with a frozen base and a shot of matcha green tea.
Kameya Mannendo "Wakaayu" - a sweet red bean paste made from Hokkaido azuki beans, wrapped in a soft and chewy gyuhi and rolled up in a moist skin!
Kameya Mannendo announced on its official website that "Waka Ayu" will be available as a seasonal confectionery. It is said to be a cool confectionary made with red beans from Hokkaido, wrapped in a soft and chewy texture Gyuhi, and rolled in a moist and baked skin. It is made in the shape of a plump, round, cute young ayu (ayu).
Cafe COMSA "Father's Day Fair": Mangoes are decorated like roses in a bouquet! A kit to enjoy baking a cake at home is also available!
Father's Day Fair" will be held at Cafe COMSA. The "Mango Rose and Melon Cake" and "Father's Day Handmade Cake Kit" will be available.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Missed "Red Fruit Tea Strawberry & Kiwi" and "Yellow Fruit Tea Pineapple, Mango & Passion Fruit" - drinks that look like "fruit" when shaken fully.
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Chirorucho "Amaguri Chiror" reproduces sweet chestnuts! Tastes as if you are eating the chestnuts themselves!
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Godiva "Chocolixer Milk Chocolate - Kiri Creamy Portion" and "Hot Chocolixer Milk Chocolate - Kiri Creamy Portion".
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McDonald's Happy Set includes a miniature illustrated book "Shigeru Mizuki's Specter Puzzle" and a picture book "Hinachan and Chiisana Buddies" with an AR pop-up device and a trial of the "coemo" storytelling application!