Kappa's Carefully Selected 100 yen (110 yen including tax) Festival - Hon tuna chutoro 100 yen (110 yen including tax) - "Hon tuna chutoro butsubutsuwakari", "Sanriku Tororoi Eel", "Hokkaido scallops landed at Naganbe fishing port", etc. will be available
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival - Honmuna Chutoro (tuna) 100 yen (110 yen including tax)". In addition, "Autumn limited time offer items" will also be available.
Sushiro "Hon-Tuna Chutoro" 100 yen! Also available: "Japanese Cured Ham with Garlic Soy Sauce", "Aburi Salmon Harasu", "Live Seared Sea Bream with Anko Gizzard", etc. from October 18!
Sushiro is currently holding its "40th Anniversary! The new product "Hon-Tuna Chutoro", a white plate with no fixed price, joins the "Great 40th Anniversary Thanksgiving Festival" at 100 yen. The "reprinted items" that were created in response to customers' requests to bring the dish back are also available.
Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
Sushiro will hold the first of a series of fairs to commemorate its 40th anniversary, "40th Anniversary! Great big thanks festival" will be held at Sushiro as the first part of the fair to commemorate its 40th anniversary. The main attraction will be the "Big Bluefin Tuna" offered at 100 yen including tax, and the popular "reprinted items" such as "Salt Dare Bincho" and "Aburi Salmon Harasu" will make a reappearance.
Kurazushi "Additive-free Sea Urchin and Salmon Roe" Fair from September 15! Additive-free sea urchin gunkan" (sea urchin and salmon roe), "sockeye salmon roe nigiri," "thick seared albacore," "pickled engawa gunkan," and more!
A "Additive-free Sea Urchin and Salmon Roe" fair will be held at Kurazushi for a limited time and in limited quantities. The fair features a lineup of sushi with a variety of premium ingredients such as salmon roe, nodoguro, and engawa, in addition to alum-free sea urchin.
Kappa Sushi "Kappa no Ookoriri Tokusuri Matsuri Festival": "Summer Special: Touching Corn", "Ookoriri Toro Salmon Eating Comparison", and other weekly specials: "Ookoriri Tuna", "Ookoriri Salmon", "Summer Special: Negitoro Gunkan" for 110 yen each for two
Kappa Sushi will hold "Kappa's Ookiri Tokusuri Festival". In addition to a variety of mouthwatering items starting at 110 yen, the weekly specials include "Ookiri Tuna," "Ookiri Salmon," and "Summer Special Negitoro Gunkan" for 110 yen for two pieces each.
Kappa Sushi "Kappa's Year-End Thanksgiving Festival" Vol. 2 "Big Tuna", "Big Toro Salmon", etc.
Kappa Sushi will hold the second "Kappa's Year-End Special" to express their gratitude for your continued support. The special offers include "Ookori-Maguro", "Tokusemori Negitoro", "Ookoro-Torosalmon", and "Ooban Beef Calbee Luxury Eel Tuna".
Sushiro "Big Value Neta Festival" "Big Tuna", "Big Squid", "2 Pieces of Big Shrimp", "2 Pieces of Tolosalmon", etc.
Sushiro will be holding an "Ookiri-Gotsu Neta Matsuri" festival. The lineup includes "Big-size Tuna," "Big-size Squid," "Big-size Shrimp (2 pcs.)," "Toro Salmon (2 pcs.)," and so on.
Kurazushi "Domestic Tuna Fair" "Omama Tuna Top Red Meat", "[Shiogama] Bluefin Tuna Thick Tuna", etc.
Kurazushi will hold a "Domestic Tuna Fair" for a limited time and in limited quantities. The lineup includes "Oma Tuna Top Red Meat" and "[Shiogama] Bluefin Tuna Thick Tuna".
Hama Sushi's Big Fishing! Tuna Festival" "Bluefin Tuna Large Tuna," "Tuna Katsuo from Kesennuma, Miyagi Prefecture," "Bluefin Tuna Medium Tuna," "Bluefin Tuna Medium Tuna," etc.
Hamazushi restaurants nationwide will be holding a "Hamazushi's Big Fishing! Toro Festival" fair will be held at Hamazushi restaurants nationwide. Hamazushi restaurants nationwide will be holding a "Tuna Festival" fair featuring "Bluefin Tuna Tuna", "Tuna Katsuo from Kesennuma, Miyagi Prefecture", "Tuna Chutoro", "Big Tuna Salmon", "Toro Bincho Rare Steak", "Toro Eel from Sanriku, Hokkaido", "Grilled Toro Salmon", "Grilled Toro Salmon", "Seared Sweet Sea Bream", "Hokkaido Black Flounder", "Sockeye Salmon Sujiko", "Big Live Hiramasa from Tojima, Uwajima", "Kobe Beef Soboro Inari", "Purumochi Sui Gyoza with grated radish", "Purumochi Sui Gyoza with delicious spicy green onion", "Deep-fried squid ring" and "Peach fromage parfait" are available.
Sushiro's "Special Big Tuna" Half Price! Only the rare part of the tuna, "Kamatoro", is selected for its high quality sweetness and deliciousness that melts in your mouth.
Sushiro is offering the "Tokuneta Ootoro", normally priced at 330 yen, at half price (165 yen) for in-store dining only. It is made from large "honmaguro" tuna, and only 2% of the tuna from a single fish is selected for the "kamatoro," a rare part of the tuna that is particularly fatty.
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