Gusto New Menu Summary Delivery, To go, Coupons, Morning, Lunch, Delivery, Campaigns, etc.
A comprehensive list of new menu items, coupons and promotions introduced at Gusto. The latest information on home delivery (delivery), To go (To go), mornings, lunches, prices, release dates, in-store dining, and more.
The latest] Yayoiken New Menu Summary 2022! Recommended To go, release date, price, calories, and popular limited set menus.
A comprehensive list of Yayoiken's new menus, promotions, and coupons. Tastes from all over Japan are now available as set menus at stores. Release dates, prices, calories, recommended To go, and limited set menus are also listed.
HottoMotto Popular To Go - Reservations and online ordering required for boxed lunches, release dates, prices, and discount promotions.
Introducing HottoMotto's new menu and campaign information. Includes popular To Go bentos, items that must be reserved or ordered online, release dates, prices, and renewed menus.
Easy Mackerel with Kim Cheese Recipe! Rich and thick, thick and rich, fresh komatsuna and spicy kimchi.
A simple recipe for "Mackerel with Kim Cheese" arranged with canned mackerel. The key to making it tasty is to drain off the water from the ingredients before mixing them together.
Easy recipe for "Shirataki noodles with kimchi"! Okra, natto, hot spring egg, sesame oil, etc. for rich texture and flavor!
Here is a simple recipe for "Shirataki no Kimchi Cold Noodle Style" using shirataki instead of wheat noodles. It is also recommended for a meal when it is late at night but you want to eat well.
Kurazushi "Superior Tuna" Fair: "Aged Large Tuna (whole fish)", "Aged Aburi Large Tuna (whole fish)", "Bintoro", "Extra Large Cut Yamoro Salmon Tataki", etc.
Kura Sushi will hold a "Superior Toro" Fair. The following items will be available: "Aged Tuna" (one portion), "Aged Aburi Tuna" (one portion), "Bintoro", "Extra Large Cut Yamorosalmon Tataki", "Extra Large Cut Yamorosalmon" (one portion), "Aburi Double Cheese Iberico Pork Tuna", "Goku Mature Medium Tuna" (one portion), "Torokeru Anago" (one portion), "Torokeru Salmon Gunkan", "Zesshin Temakizushi Shiogama The lineup includes: "Honmaguro Temakizushi (rolled tuna)", "Zesshin Temakizushi (rolled tuna)", "Fugu Kawa Kimchi Gunkan", "Salmon Yuzu Cream", "Tokusemori Ume Shirasu", and "Aged Marinated Mackerel".
[Tasting] Cafe "Sandwich Upstairs" at Museum of Contemporary Art Tokyo "Shrimp and Avocado Oriental Sandwich", "Sweet Potato and Corn Potage", "Blended Coffee" in a stylish space!
I visited the cafe "Upstairs Sandwich" in the Museum of Contemporary Art Tokyo. We reviewed the "Shrimp and Avocado Oriental Sandwich," today's soup "Potage of Sweet Potato and Corn," and "Blended Coffee.
3 recipes with kimchi! Tomato Kimchi Dressing, Mackerel Can Kimchi Dressing, Bean Sprouts Kimchi Dressing
The following is a compilation of three "kimchi salad recipes" that the Engeboku editorial staff actually tried making and found delicious. The three recipes are "Tomato with Kimchi", "Canned Mackerel with Kimchi", and "Bean Sprouts with Kimchi".
Three "Garland Chrysanthemum Recipes!" Namul (garland chrysanthemum and pork)," "Garland chrysanthemum salad with mackerel and kimchi," and "Garland chrysanthemum salad with crabmeat.
The following is a summary of three "garland chrysanthemum recipes" that the Engeki editorial staff actually tried making and found delicious. The three recipes are "Garland Chrysanthemum and Pork Namul," "Garland Chrysanthemum Salad with Mackerel and Kimchi," and "Garland Chrysanthemum and Crab Salad.
Three "yam recipes" to choose from! We've got a lot of recipes for you to choose from: "Spicy bell pepper and yam with tuna," "Sauteed yam and chikuwa with bonito," and "Sauteed yam with mackerel and kimchi.
Here are three recipes for yam that the En-eating editorial team has actually made and found to be delicious. The following three recipes have been tried and tested by the En Eats editorial team: "Spicy Bell Pepper and Tuna Tuna", "Sauteed Sweet Potato and Chikuwa with Bonito Sauce", and "Sweet Potato and Mackerel with Kimchi Sauce".
Summary of canned mackerel recipes "Fried mackerel and eggplant with tomato cheese" "Mackerel with garlic chives" "Yamnyom mackerel eggplant" etc.
Introducing the mackerel can recipe "Saba and Nasu with tomato cheese", "Saba with garlic soy sauce", "Yamnyom Saba Nasu", "Nagaimo Saba Kimuchi" and "Saba can beans hijiki mayo salad".
"Mackerel and kimchi garland chrysanthemum salad" recipe! A delicious salad of refreshing garland chrysanthemum, mackerel and kimchi
Introducing the recipe for "Saba and Kimchi garland chrysanthemum salad". It is a menu where you can enjoy refreshing garland chrysanthemum with plenty of mackerel and kimchi.
3 recipes for using kimchi "Kim cheese chicken" "Canned mackerel with kimchi" "Boiled yellowtail and potato kimchi"
Introducing recipes that use kimchi for seasoning. There are 3 dishes: "Kim cheese chicken", "Mackerel can with kimchi", and "Boiled yellowtail and potato kimchi".
"Made with long potato mackerel kimchi" Easy mackerel can recipe A speedy side dish that can be cut and mixed! Rich and spicy aftertaste
Introducing a simple recipe for "Nagaimo Saba Kimuchi", which is an arrangement of boiled mackerel cans. A handy item that can be made without using a fire or microwave.
Three Miso Soup Recipes! Kimchi Chige-Style Miso Soup, Tororo Miso Soup, and Saba Can Miso Soup - a little twist on the usual
We will introduce three "Miso Soup Recipes" that the En-Eat editorial staff actually tried to make and enjoyed. They are "Kimchi Chige-Style Miso Soup," "Tororo Miso Soup," and "Saba Can Miso Soup.
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Missed "Red Fruit Tea Strawberry & Kiwi" and "Yellow Fruit Tea Pineapple, Mango & Passion Fruit" - drinks that look like "fruit" when shaken fully.
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【New Year 2024】13 Best Items from Fujiya - New Year sweets, goods, and strawberry sweets fair!
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LOTTE "Custard Cake [Chocolat]" is fluffy and full of chocolate! The custard cake has just the right amount of chocolate sweetness.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Komeda's "Otsukimi Full Moon Burger" is back on the popular seasonal menu! The yolk that overflows with a thick and creamy texture is irresistible!