Toraya will sell "Senke no Tomo" made of Japanese yam "Senke no Tomo" at some stores on November 15 only - Dough wraps bean paste balls to resemble "chrysanthemum flowers".
Some Toraya directly-managed stores will sell "Senke no Tomo" made of Japanese yam "Tororo" for a limited time on November 15. The yellow yam dough is folded and wrapped around a bean-jam ball to resemble a chrysanthemum flower.
Toraya "Tororo 'Haru no Hiyori'" (Japanese cake made of grated yam): A spring-like design with a cherry blossom branding and red and green color inserts!
Toraya has announced on its official website that "Toraya Tororo (Japanese yam) 'Haru no Hiyori'" will appear as a store-only and limited-time-only menu item. It is a spring-like design of Tororo manju with cherry blossom branding and "smell (color insert)".
Toraya's "Rabbit Manjuu" - Cute red and white sweets in the shape of a rabbit! Rich flavor of Japanese yam buns for good luck!
Toraya (Toraya) announced on its official website that "Rabbit Manju" will be available. Rabbits are believed to bring good luck because of their fertility. The cute appearance of the red and white buns lined up in a row makes them suitable for celebratory gifts. You can enjoy the rich flavor of the Japanese yam used as an ingredient in the Japanese yam, Tororojo-manju. The white skin contains gozen-an (koshi-an) and the red skin contains ogura-an.
Kameya Mannendo "Otsukimi Dango (with Koshian and Mitarashidare)", "Usagi Tororo Manju", "Dango with Jugoya Bean Paste (6 pieces)", "Dango (soy sauce)
Kameya Mannendo will be offering "Otsukimi Dango (with Koshian and Mitarashidare)", "Usagi Tororo Manju", "Dango with Jugoya Bean Paste (6 pieces)" and "Dango (soy sauce)".
Toraya "Rabbit buns" with white skin and red skin filled with red bean paste. The cute shape of this yam bun is suitable for celebrations.
It has been announced on the official website that Toraya will be having a special sale of "rabbit buns". The rabbit is said to bring good luck because it is prolific, and the cute red and white buns are suitable as gifts for celebrations such as the Shichigosan Festival, marriage, and childbirth. You can enjoy the rich flavor of the yam yam manju (Japanese yam cake).
Here's a souvenir from Ikebukuro! Mihara-do "Ikebukuro monaka", "Rampo no kura" and "Tororo manju", unique and delicious!
Perfect for souvenirs, Gokashiji Ikebukuro Mihara-do's "Ikebukuro monaka" filled with red bean paste and gyuhi, "Rampo no kura" named after Edogawa Rampo, and "Tororo yo manju" (Japanese cake) are introduced here.
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