Sekimoto "Hakata Meimono Mentaiko and Cheese Bread" - A crispy and light "local" bread with juicy mentaiko and a light texture is now available nationwide.
Sakimoto's "Hakata Meibutsu Mentaiko and Cheese Bread", a limited menu item at Sakimoto's Fukuoka store, is now available at stores nationwide. This "local" bread is made with succulent Mentaiko (cod roe), a specialty of Hakata, Fukuoka, and baked to a crisp and light texture.