LAWSON "Salted Bean Daifuku with Hokkaido Azuki Beans" and "Dekopon Daifuku" original sweets "Uchi Cafe" new items
LAWSON will release "Salted Bean Daifuku with Hokkaido Azuki Beans" and "Dekopon Daifuku". Daifuku" is a Japanese traditional confectionery, and the ingredients and manufacturing process were carefully selected in pursuit of the best taste of "Daifuku". They will be sold as part of the "Uchi Cafe" series, an original sweets brand.
Chateraise "Strawberry Fair" "Red Hoppe Strawberry Frèise Gateau Fromage" "Premium Strawberry Frège" etc.
Chateraise will hold a series of "Strawberry Fair" events. A variety of strawberry sweets such as "Red Hoppe Strawberry Frèise Gateau Fromage" will be available.
Seijo-Ishii Recommended New Sweets and Cheesecakes Summary: Limited-order desserts that are not usually available in stores.
A collection of popular and new products recommended by Seijo Ishii, including sweets and cheesecakes. Sweets, snacks, and sweet breads made with seasonal ingredients are also listed, as well as desserts that are not usually available in stores and are available only by reservation.
The latest] Chateraise new sweets! Ice cream, cakes, whole cakes, new products for a limited time only, sizes and prices, etc.
Here is a summary of the new cakes, whole cakes, ice cream and other sweets menu items available from Chateraise. Sales period, new products for a limited time, sizes and prices. Information will be updated as needed.
[The latest] Summary of new products from Kameya Mannendo: popular nabonas, new wagashi, seasonal products, prices, calories, stores selling them, etc.
Check out all the new products available from Kameya Mannendo Popular Nabona, fresh Nabona, new Japanese sweets and limited time offerings. We have compiled the latest information on sales periods, calories, prices, and retail stores.
Godiva Monthly Chef's Selection: A new harmony of Japanese and Western flavors
From Godiva Japan's "Godiva Monthly Chef's Selection", "Gozaimochi Chocolate" will be available in limited quantities. The sale will end as soon as they are gone.
Kameya Mannendo's "Apple Tea Daifuku" with cinnamon-scented Nagano Fuji apples soaked in honey!
Kameya Mannendo has announced on its official website that "Apple Tea Daifuku" will be available as a limited-time-only sweet. The Daifuku is an autumn-only sweet made of cinnamon-scented Nagano Prefecture Fuji apples wrapped in Habutae mochi (a type of rice cake made with rice flour) and an an (red bean paste) made with two types of black tea, Darjeeling and Earl Grey.
Pound Cake Made with Fresh Setouchi Lemons Made in House at Seijo Ishii" and Other "Shiki Project" Part 1: Setouchi Lemons
Seijo Ishii has announced on its official website that it will be launching the first "Setouchi Lemon" edition of its "Four Seasons Project," which will feature sweets and other items that match the seasons. The first phase of the project, "Setouchi Lemons," was announced on the official website, and will feature a variety of sweets, including pound cake made with homemade fresh Setouchi lemons, condensed milk pudding with honey jelly made with homemade fresh Setouchi lemons, cheese cream daifuku made with homemade fresh Setouchi lemons, homemade Setouchi lemon brioche rolls, and homemade Setouchi lemon sausage. homemade Setouchi lemon sausage" will be available.
New Japanese Sweets from Chateraise! New Japanese Sweets from Chateraise: "Big Strawberry Daifuku with Koshi-An", "Strawberry Cream Anmitsu", etc.
Check out all the new Japanese sweets from Chateraise! There are three new Japanese sweets at Chateraise: "Special Benihope Big Strawberry Daifuku with Koshi An", "Special Tochiotome Big Strawberry Daifuku with Grain An", "Strawberry Whipped Cream Daifuku", and "Strawberry Cream Anmitsu".
Yamawaki Sangetsudo's "Mochitozzo" is selling like hotcakes in Okayama! Mochi filled with red bean paste and fresh cream from Hokkaido!
Mochitozzo, a Japanese version of Maritozzo, will be available at the official online store of Yamawaki Sangetsudo, a long-established kibidango shop that has been in business for 140 years.
Purumochi "Koya-dofu Abekawa-style" recipe! It's like a horse with the texture of mochi!
Introducing the "Koya-dofu Abekawa-style" recipe that gives Koya-dofu a mochi-like texture. You will be surprised to eat it with its plump and chewy mouthfeel!
Check out all the new Chateraise sweets! "Motora Koshian", "Mango Pudding", etc.
Check out all the new Chateraise sweets! Introducing "Motora Koshian", "Fruit Jelly Strawberry", "Mango Pudding", etc.
FamilyMart "Kinako Shoe with Habutae Mochi" "Fukui Prefecture Tomitsu Kintoki Imo no Chigiri Bread" Fukui Fair / Regional Limited!
The "Fukui Fair" is being held at approximately 560 FamilyMart stores in the Hokuriku region (Fukui, Ishikawa, Toyama). We develop original products with the theme of ingredients and food in Fukui prefecture, such as "Kinako shoe with habutae mochi".
Kameya Mannendo "New Year Fukubox" for 1,800 yen worth of sweets worth 2,449 yen
Kameya Mannendo's assortment of sweets "New Year's Fortune Box" has been announced on the official website. It will be sold in the new year with a better assortment than usual.
Summary of Lawson's new arrival sweets such as "Raw Castella" and "Raw Baumkuchen"! Pistachio ice cream is also horse
Introducing new arrival sweets sold at each Lawson store. "Raw Castella", "Raw Baumkuchen", "Uchi Cafe Pistachio Waffle Cone 160ml", etc.
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Matsuya "Pork Kalbi Yakiniku Set Meal" and "Negishio Pork Kalbi Donburi" will be available again on October 3 at 10:00 a.m. 50 yen discount mobile coupon is also available.
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Starbucks "White Peach & Earl Grey Cake", "Cream Chiffon Cake", "Earl Grey Milk Cream Donut", "Cookies & Cream Donut", "Shrimp Avocado Ishigama Campagne" Refreshing Summer Food Menu Summary
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Ministop "Halo-Halo White Halo-Halo" Milky richness made with Hokkaido milk to be released on October 6.
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Tokyo Banana "Tokyo Banana's Choco Banana Cookie" Choco Banana cookie with a too cute plump silhouette!
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Osaka Souvenir "Takopatier" - Takoyaki turned into a Sweets! A new type of sweet that combines the original taste of takoyaki with walnuts and caramelized sugar.