Toraya An Stand Valentine's Sweets "An Paste [Chocolate and Praline Noisette]" "Azuki and Cacao Fondant [Milk Ice and Griot Sauce]" etc.
Sweets for Valentine's Day are introduced from the Toraya An stand. "An paste [chocolate and praline noisette]" "an bread [chocolate and praline noisette]" "an toast [chocolate and praline noisette & koshian]" "an toast [chocolate and praline noisette & brown sugar and maple syrup]" "Azuki And cacao fondant [milk ice and griot sauce] "" chocolate praline [chocolate cinnamon, white sugar, matcha] "" an cake "will be prepared.