Gyoza no Ousho "Pork Toro Ramen" - Slowly simmered pork belly cartilage, chives and bean sprouts on soy sauce flavored ramen
Gyoza-no-Ousho now offers "Pork Toro Ramen". This soy sauce-flavored ramen is topped with slow-cooked pork belly cartilage, chives, and bean sprouts. The thick soup, which is infused with a rich flavor, is mixed with thick noodles made from Hokkaido wheat flour. Accented with red ginger.
Marugen Ramen "Umashio-Shio-Shirate Yuzu and Mitsuba Seared Chicken Soba Noodle" - Slowly roasted pork and tsukune seaweed over high heat
Marugen Ramen has introduced a limited-time spring menu item, "Umashio-Shio-Shirasu Yuzu to Mitsuba no Aburi Chicken Soba". A light broth that allows the flavor of chicken to be enjoyed is used to complement the aroma of the yuzu and mitsuba leaves. The soup is made with umami salt to enhance the aroma and color of the ingredients, making you want to finish every last drop.
Yamaokaya "Mature Miso Bean Sprouts Ramen", two kinds of miso blend, special thick noodles, piles of vegetables and garlic!
Ramen Yamaoka-ke has introduced a limited-time menu featuring "Aged Miso Bean Sprout Ramen," "Aged Miso Bean Sprout Ramen Half Rice Set," and "Aged Miso Bean Sprout Ramen Special Gyoza Set," which combines two types of miso in a deeply delicious aged miso soup with special thick noodles, a pile of vegetables and garlic. The soup is made with a combination of two kinds of miso paste.
Sugakiya 2023 Fukubukuro" includes a meal ticket, Souvenir Gomoku-no-moto and Souvenir Menma! Three types of "Souvenir Sets" are also available!
Sugakiya will handle "Sugakiya 2023 Fukubukuro", "Sou-chan Souvenir A Set", "Sou-chan Souvenir B Set", and "Home for Kids Set" at Sugakiya.
Gyoza no Ousho "Founding Festival": 250 yen discount coupon for every 500 yen spent!
Gyoza no Ousho will hold a "Founders' Festival" for two days from December 24, the day of the restaurant's founding. This campaign offers a 250 yen discount coupon for every 500 yen spent on an account.
Gyoza no Ousho "Year-end and New Year Customer Appreciation Campaign": Collect stamps and get "Order 2 or more servings of gyoza and get 1 free serving"!
Gyoza no Ousho will hold a "Year-end and New Year Customer Appreciation Campaign" for a limited time, in which customers who collect stamps will receive one free portion of gyoza when ordering two or more servings. The campaign will be held from December 12 to January 15, 2023.
The latest] Gyoza no Ousho new menu summary! Coupons, To go (to-go), popular sets, lunch, stores selling, etc.
Here is a comprehensive list of new menu items at Gyoza no Ousho. Information on app deals, coupons, to-go (To go), popular Chinese set menus, recommended set menus, lunch, prices, stores selling them, and campaigns.
Gyoza no Ousho "Draft Beer Cheers Campaign" Draft beer (medium) Super Dry: 100 yen off the second glass and thereafter!
Gyoza no Ousho holds "Draft Beer Cheers Campaign", offering 100 yen off the regular tax-included price of the second and subsequent rounds of draft (medium) Super Dry beer.
Gomoku Ankake Ramen" (ramen noodles with starchy sauce) with oyster sauce and seafood broth
Gomoku Ankake Ramen" is now available as a limited-time menu item from Gyoza no Ousho. It features a warm, thick soup with the richness of oyster sauce and the flavor of seafood broth. It is accented with chopped ginger.
Fukubukuro 2023 Marugen Ramen "Marugen Gyoza Fukubukuro" Limited quantity! Now accepting reservations Includes coupon and frozen gyoza
Fukubukuro 2023 Marugen Ramen and Marugen II will offer the Marugen Gyoza Fukubukuro, which includes 50 frozen fresh gyoza and two limited edition coupons for a limited time.
Gyoza no Ohsho "Ichiboshi☆ Set Meal": Gyoza, fried rice, and ramen sets named after Ketsumeishi's "Ichiboshi☆" with discount coupons.
Gyoza no Ohsho will offer "Ichiboshi☆ Set Meal" named after the commercial song "Ichiboshi☆" by Ketsumeshi. The set meal includes "Gyoza", "Fried rice", and "Gyoza no Ohsho Ramen", and you will also receive three 50 yen discount coupons.
Gyoza no Ousho "Chicken and Mushroom Ankake Yakisoba" with seafood broth and oyster sauce on the ingredients and baked noodles!
Gyoza no Ousho presents "Chicken and Mushroom Ankake Yakisoba" (fried noodles with chicken and mushroom sauce). Seafood broth, mushrooms, and oyster sauce are poured over the chicken and yakisoba noodles. The flavor of ginger adds an accent. The microwave-safe container is also available for To go (to go).
Sugakiya "Apple Pie Cream" Collaboration with Hello Kitty! A twist on your favorite apple pie!
Sugakiya and Hello Kitty are collaborating to create a new menu item called "Apple Pie Cream. Hello Kitty's favorite apple pie has been expressed in Sugakiya style. The freshness of the crisp apple pulp and the crunchy texture of the pie are accented by a "monaka" with Sue-chan and Hello Kitty on it, which is also served separately.
Gyoza no Ousho "Vegetable Filled Tantanmen" - Sesame flavored tantanmen with plenty of fresh vegetables and roasted pork
The "Vegetable Filled Tantanmen" is now available as a limited-time menu item from Gyoza no Ousho. It is said to be a sesame-flavored noodle soup topped with plenty of fresh vegetables and roasted pork.
Sugakiya Ice Cream Cream Cream Zenzai Flavor" - Sugakiya's classic "Cream Zenzai" in a cup of ice cream.
Sugakiya announced on its official website that Sugakiya Ice Cream Cream Cream Zenzai Flavor is now available from Sugakiya. It will be available at shopping centers and service areas in Aichi, Gifu, Mie, and Shizuoka, and at the official online store.
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Starbucks New Frappé "Opera Frappuccino" Valentine's Day Beverage #2! Shiny and shiny chocolate glacage sauce!
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Sumikko Gurashi Kamaboko from Kibun Shokuhin Co. Sumikko Gurashi Kamaboko from Kibun Shokuhin. For the corner of your bento!
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Doushisha "Polinky Bath Ball" and "Scone Bath Ball" - Today's Bath: "Polinky" or "Scone"? Or "Scone"?
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Yuraku Confectionery "Matcha no Thunder" from the Black Thunder series! Aromatic and crunchy textured chocolate bar
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Burger King "Whopper Junior" 140 yen off for one week only! Either in-store dining or To go is OK!