Cafe & Meal MUJI "Strawberry Kakigori" period / store limited! Use of "raw ice" from the 4th generation Onoya Himuro
It was announced on the official blog that "Strawberry Kakigori" is now on sale at Cafe & Meal MUJI. "Raw ice" from the 4th generation Onoya Himuro, a store specializing in shaved ice in Ueno, Tokyo, is used for a limited time and is available only at stores.
MUJI "Ice sake lees that make the best use of the ingredients" "Ice yogurt flavor that makes the best use of the ingredients" "Sorbet kiwi that makes the best use of the ingredients"
MUJI, which handles frozen foods, will release "ice sake lees that make the best use of the ingredients," "ice yogurt flavor that makes the best use of the ingredients," and "sorbet kiwi that makes the best use of the ingredients."
Cafe & Meal MUJI “Chef's Dessert” for a limited time! The first is "Nougat Grasse" Chef-designed sweets from all over the world
"CHEF'S DESSERT", which features dessert menus devised by chefs from all over the world, has been announced on the official blog at Cafe & Meal MUJI. As the first installment, "Nougat Glasse" has appeared for a limited time.
MUJI "Pasta sauce that makes the most of the ingredients" has been renewed! With the introduction of "2 servings", it is easy to use and the taste and capacity are improved.
MUJI's "pasta sauce that makes the most of the ingredients" has been renewed. In addition to "1 serving", "2 servings" has appeared, and the taste and capacity have also improved.
Summer menu at Cafe & Meal MUJI such as "Soy meat and fried tomato basil" and "Colorful tomato salad"!
It was announced on the official blog that the summer menu will start at Cafe & Meal MUJI. "Soy meat and fried tomato basil" and "colorful tomato salad" are handled.
"Ready-to-use" cut vegetable series for MUJI frozen foods & "Frying pan meal kit" series that can be made in 10 minutes!
Introducing a new "ready-to-use" series and "meal kit made with a frying pan" series for MUJI frozen foods. All 25 items will be sold.
MUJI "Pasta sauce made from ingredients, fried onions and bacon naporitan / 3 kinds of cheese carbonara" "Handmade pasta made from dough" is now available!
From MUJI's "Pasta Sauce Series", "Pasta sauce made from ingredients, fried onions and bacon naporitan," "Pasta sauce made from ingredients, 3 types of cheese carbonara," and "Handmade pasta made from dough" will be on sale.
Just warm it with the MUJI "Nan" toaster! The authentic manufacturing method is a model. The outside is crispy and the inside is plump.
MUJI will release "Nan", which allows you to easily enjoy the authentic taste. It is also recommended to eat with curry using North Indian dairy products such as "Butter Chicken" and "Paneer McCanny".
MUJI "Ice Cream Making the Best Use of Ingredients: Jersey Milk and Hojicha" and "Sorbet Making the Best Use of Ingredients: Strawberry and Mango".
MUJI has introduced a new line of ice cream and sorbet products that make the most of the ingredients in its frozen food lineup. Four products, including "Ice Cream Making the Best Use of Ingredients: Jersey Milk," are now available at stores nationwide and online.
MUJI "High-protein sweets" 3 types of chocolate bars! Milk chocolate, strawberry chocolate, white chocolate
MUJI will release three "high-protein sweets" that allow you to enjoy delicious protein. "High protein sweets milk chocolate bar" etc.
Cafe & Meal MUJI “Recommended Spring Deli” Various! "Roasted Spanish mackerel tomato bean paste" "Shrimp and white fish shinjo" etc.
Cafe & Meal MUJI's "Recommended Spring Deli" is introduced on the official blog. Seasonal vegetables and ingredients are used in "Roasted Spanish Mackerel Tomato An" and "Shrimp and White Fish Shinjo", and the deliciousness of the ingredients is utilized by a simple cooking method.
MUJI "Our specialty beef curry that makes the best use of the ingredients" Large ingredients Rugged and deep taste
From the MUJI retort curry series, a new "home-made beef curry that makes the most of the ingredients" is now available. It is a curry modeled after the taste made at home.
Cafe & Meal MUJI “Strawberry Dessert” Seasonal! "Strawberry Parfait" "Strawberry and White Chocolate Panna Cotta" "Strawberry Cider"
It was announced on the official blog that various seasonal "strawberry desserts" are now on sale at the restaurant "Cafe & Meal MUJI", which is part of MUJI. "Strawberry Parfait", "Strawberry and White Chocolate Panna Cotta", and "Strawberry Cider" will be released.
Cafe & Meal MUJI Spring menu! 4 items such as "stir-fried soybean meat with sweet and sour sauce" and "fried shirasu and cucumber with plums" for 1,000 yen!
It was announced on the official blog that the spring menu has started at "Cafe & Meal MUJI". Seasonal vegetables and ingredients such as "stir-fried soybean meat with sweet and sour sauce" and "fried shirasu and cucumber with plums" are used, and "deli" (side dish) that makes the best use of the taste of the ingredients is launched by a simple cooking method. I will.
10 new MUJI "handmade kits"! Tapioca drinks made from rouleauhan and flour, etc.
New products in the "Handmade Kit" series will be released at MUJI and online stores nationwide. 10 kinds of tapioca drinks made from rouleauhan and flour.
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Chiroruco "Chiikawa BOX" from Famima, three kinds of outer packaging! In addition to the three flavors of coffee nougat, biscuit, and almond, there are a total of seven flavors: pudding, pancake, melon bread, and mandarin orange jelly.
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7-ELEVEN's frozen sweets "Cookie Tiramisu" and "Rare Cheese" are very good! You can eat them in 15 minutes naturally defrosted. They are excellent with buttery cookies!
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Craft UoChee spicy tuna/smoked bonito" is a sharp cheese that goes great with beer!
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.