Tenya "Tarezuke Oedo Tendon" "Summer Vegetable Tendon" To go! Sweet and spicy sauce makes summer refreshing
Tendon Tenya, the first summer pickling "Tarezuke Oedo Tendon" using conger eel, large squid, and shrimp, and "Summer vegetable tendon" using domestic summer vegetables are available for a limited time. Will be sold.
[To go] Tenya "Energetic support campaign" Limited time offer! 3 shrimp "special bowl lunch" 600 yen
A "Genki Support Campaign" will be held for a limited time at Tendon Tenya. A "special bowl lunch" containing 3 shrimp tempura is available at a special price.
Tenya "Energetic Support Campaign" May! "Kamitendon Bento" is now 500 yen
It was announced on the official website that Tendon Tenya's "Genki Support Campaign" will be held in May as well. For a limited time, you will get a discount on the "Kamitendon Bento" for take-out.
Tendon Tendon and "Kamaage Shirasu Kakiage Tendon" Shikoku ingredients are gathered! Luxury Tendon that makes you feel like traveling
"Kamaage Shirasu Kakiage Tendon" will be on sale at Tendon Tenya. Kochi Prefecture's "Kamaage Shirasu Kakiage" where you can enjoy the scent of the tide, Ehime Prefecture's Nanyo region's specialty "Jakoten", Kochi Prefecture's "Myoga" tempura with refreshing flavored vegetables, and Tokushima Prefecture's "Rapeseed sesame sauce" A dish that makes you feel like you are traveling in Shikoku.
Tenya "Thank you Week" Kamtendon lunch box 500 yen! Limited quantity "new life support ticket" 100 yen discount ticket
It was announced on the official website that a limited-time "Thank you Week" campaign will be held at Tendon Tenya. In addition to the discount sale of "Kamitendon Bento" for takeout, a limited number of discount coupons will be distributed.
Tendon Tendon and "Shrimp Shrimp Medetai Tendon" Plump texture "Natural Shrimp Tendon" Spring limited! "Tenju Bento" is for To go only
At Tendon Tenya, the spring-only menus "Ebi Shrimp Medetai Tendon" and "Natural Shrimp Tendon", which are recommended for celebrations and holidays, will be on sale. "Shrimp Shrimp Tenju Bento" and "Natural Shrimp Tenju Bento" are sold as take-out limited products.
[To go] Tenya "Kamitendon Bento" One Coin! "Energetic support" campaign again
The "Energetic Support" campaign will be held again at Tendon Tenya. For a limited time, the "Kamitendon Bento" will be discounted by 150 yen and can be purchased with one coin.
Tendon Tenya Shunsai Nokke "Spring Shunsai Relay" Delivering 3 types of tsubomina, butterbur sprout, and tara sprout in relay format
From Tendon Tenya, "Spring Shunsai Relay", where you can enjoy "Shunsai Nokke" that makes you feel the arrival of spring in a relay format, will be on sale in limited quantities until the end of March.
Tenya Spring "Sakura Shrimp Tendon" Assorted fried sakura shrimp, plump Spanish mackerel, bamboo shoot tempura and more!
At "Tendon Tenya", the spring seasonal product "Sakura Shrimp Tendon" with "Sakura Shrimp Kakiage", eel tempura, bamboo shoot tempura, etc. will be on sale.
[To go] Tenya "Kamitendon Bento" 150 yen discount 500 yen! "Energetic support" campaign
A "Energetic Support" campaign will be held at Tendon Tenya. From February 15th to 21st, a take-out "Kamitendon Bento" will be sold at a discount of 500 yen.
Sukesan Udon "Spring Asari and Tempura Festival" Spring Tendon, Asari Udon, Spring Tenmori Udon!
"Spring Asari and Tempura Festival" will be held at Sukesan Udon. For a limited time, a fair menu of tendon and udon noodles will be available.
It looks like a horse! Tenya "Kakiage Curry Tendon" Crispy Kakiage x Toro-ri Curry Sauce
At each Tenya store, "Kakiage Curry Tendon", which is made by sprinkling crispy kakiage and lotus root with curry sauce using several kinds of spices, will be sold as a new menu limited to the store. In addition, the "Early Spring Nokke Tendon" series, which is the first "Tendon Tenya" with ingredients from early spring such as yellowtail and Brussels sprouts from Oita prefecture, will be on sale for a limited time.
Tenya "New Year's Medetai Tendon" A gorgeous assortment of Uwajima-produced "red sea bream", "big shrimp" and "live conger eel"!
"New Year's Medetai Tendon" is on sale at Tendon Ten and each store. A gorgeous tendon bowl with "red sea bream" from Uwajima, "big shrimp" and "live conger eel".
Tenyani "New Year's Eve Tempura" This year too-- Plenty of "natural prawns" and "live conger eels"!
"New Year's Eve Tempura" sold at "Tendon Tenya" on New Year's Eve can be reserved for a limited time. There are two types, "Kiwami" for 3 to 4 people and "Kotobuki" for 2 people, both of which are available in limited quantities and reservations.
Tendon Tendon and "Winter Feast Tendon" are gorgeous! Assorted shrimp, scallops, crabs, atka mackerel, etc.
A new product "Winter Feast Tendon" will be on sale for a limited time at Tendon Ten and each store. A menu with tempura such as shrimp, scallops, crabs, and atka mackerel.
A sour and delicious "Chicken fillet and peppers with plum pon" recipe! An appetizing combination of pickled plums and sesame oil
One plate pelori "Atsuage and peppers with lentin" recipe! Puru Puru Crispy Range 3 minutes Easy side dish
[Tasting] Kusunosuke "Petit Petit's Meita Flavor" Cheese x Meita Kazunoko! Spicy and mellow taste that makes you addicted
[Tasting] Anpan with plenty of contents of Kyoto "SIZUYAPAN" is delicious! Hitomebore in a stylish package
"Seijo Ishii 2 kinds of truffle-scented mixed nuts" I can't stop eating! White truffle oil & black truffle salt used