Long-awaited return of Hidakaya's "Ontama Umami Spicy Ramen" after 7 years! The delicious flavor of minced pork and spicy bean sauce is addictive!
In commemoration of the 50th anniversary of the company's founding, Hot On Tamago Umami Spicy Ramen will be available for a limited time only at Hot Chinese Restaurant Hidakaya. The harmony of the hot and spicy bean paste that is well mixed with the noodles and the onsen tamago (hot spring eggs).
Snack Sandwich Hidakaya Gyoza Flavor" supervised by Hidakaya. 5 kinds of vegetables are blended with the bread! Made with Szechuan bean paste and vegetable flavor!
Fujipan will sell "Snack Sandwich Hidakaya Gyoza Flavor", a collaboration product with Hi-Day Hidaka. As one of the menu items commemorating the 50th anniversary of the company's founding, the product is inspired by the popular classic menu item gyoza (dumplings) by Fujipan's snack sandwiches.
Hidakaya's "Tantanmen" reissued! Seasonal standard "Kurozu Shoyu Chilled Noodles" and "Spicy Tonkotsu Tsukemen" are also available.
Hot Chinese Restaurant Hidakaya (Hidakaya) will reintroduce "Tantanmen" as a limited time menu item. The "Kurozu Shoyu Chilled Noodles" and "Spicy Tonkotsu Tsukemen" will also be available.
Hidakaya Menu Summary! To go, coupons, recommended ramen, popular fried rice, gyoza, Chinese noodles, etc.
Check out Hidakaya's menu all in one place! To go (to-go), paper and app coupons, recommended ramen, popular fried rice, gyoza, Chinese noodles, and more!
Hidakaya's "Chige Miso Ramen" - Hidakaya's signature popular menu item with a rich broth and deliciously spicy flavor that lingers in the mouth.
Hidakaya will offer a seasonal product, "Chige Miso Ramen" for a limited time only. The rich broth and deliciously spicy taste of this popular menu item is Hidakaya's pride and joy.
Hidakaya's "Sour and Hot Mushroom Ramen" - plenty of mushrooms and fluffy eggs in a sour, spicy, and sweet broth
Hidakaya will introduce "Sour and Hot Mushroom Noodle Noodle" as a seasonal menu item. The dish is said to feature a special soup with plenty of mushrooms and fluffy eggs, and a balance of sour, spicy, and sweet flavors that will make you want to drink it all up.
Hidakaya "Negi-Tower Miso Ramen" and "Otsumami Negi Cha-shu" - the unique pungent taste and aroma of green onions!
Hidakaya announced on its official Twitter account that "Negi Tower Miso Ramen" and "Otsumami Negi Chashu" will be available as new menu items.
Hidakaya "Goma Miso Cold Soup" - addictive cold soup with white miso and Japanese broth and ground sesame seeds.
Hidakaya will introduce "Sesame Miso Cold Noodle" as a seasonal menu item. This cold noodle soup with white miso paste, Japanese broth, and ground sesame is considered addictive.
Hidakaya "Kurozu Shoyu Chilled Noodles" and "Omiya Tantanmen" Summer menu with refreshing sourness, richness and spiciness!
Hidakaya has announced on its official website that "Kurozu Shoyu Chilled Noodles" and "Omiya Tantanmen" are now available from Hidakaya. Both are being handled for a limited time only.
Hidakaya "Wafu Tsukemen" (Japanese style dipping noodles) blended with Japanese dashi (dried bonito flakes, Soda-bushi, dried sardines, etc.), pork bone broth, and chicken broth!
Hidakaya announced on its official website that "Japanese-style tsukemen" is now available as a limited-time menu item. It is said to be made with Japanese-style broth made from dried bonito flakes, Soda-bushi, dried sardines, etc., blended with pork bone broth and chicken broth in Hidakaya's secret recipe. The Japanese-style broth is first aromatic and then full of umami flavor.
Hidakaya's "Tenshin Noodle" - Rich flavor of fluffy egg blended into the soup - Reproduction of the classic "Rairaiken
Hidakaya will introduce "Tenshin Men" as a limited-time menu item. The richness of the egg cooked one portion at a time in a wok with controlled heat is said to blend into the soup and gently envelop the noodles.
Hidakaya "Chige Miso Ramen" Pork, domestic garlic, Chinese kimchi, and domestic onions finished over high heat with a unique taste and spicy spicy miso!
It was announced on the official website that "Jjigae Miso Ramen" will be released from Hidakaya. Pork, domestic chives, Chinese cabbage kimchi, domestic onion ingredients and soup are combined at once in a high-heat wok.
Hidakaya "Snacks set" Dumplings, fried chicken, edamame, french fries, seasoned soft-boiled egg Assortment for To go only!
It was announced on the official website that Hidakaya has started selling a "snacks set" exclusively for To go. 2 fried chicken thighs, French fries with skin, edamame, Hidakaya original seasoned soft-boiled egg, 6 dumplings per serving with sauce.
Demae-can "Ultra Half Price Festival" KFC "Nugget" 900 yen is 450 yen, Yoshinoya "Beef Yakiniku Don" 890 yen is 440 yen! 50% off menus at over 7,500 stores
The "Ultra Half Price Festival" will be held for 3 days at the food delivery service "Demae-can". More than 7,500 stores, the highest ever, will participate and 50% off dishes of various genres.
Hidakaya "Tenshindon" for a limited time! Uses Hidakaya's special sweet and sour sauce with a refreshing acidity
It was announced on the official website that "Tenshindon" will appear as a limited-time menu from Hidakaya. Hidakaya's special sweet and sour sauce is used for the bean paste, which has a moist sweetness and a refreshing acidity.
1
Missed "White Pon de Ring" Pon de Ring 20th anniversary! 4 varieties including "White Pon de Castor Almond" and "White Pon de White An".
2
Osaka Souvenir "Takopatier" - Takoyaki turned into a Sweets! A new type of sweet that combines the original taste of takoyaki with walnuts and caramelized sugar.
3
FamilyMart Afternoon Tea supervised "Afternoon Tea Royal Milk Tea Frappe," "Tea Tiramisu," "Fresh Cannula Cake (Black Tea)," and "Famimar Peach-scented Rooibos Tea" under the supervision of Afternoon Tea
4
Mifuyu 3 kinds of Berry and Cheese" from Ishiya Seika, the second most popular product after "Shiroi Koibito", is now available for the first time in 5 years!
5
St. Mark's Cafe "Uji green tea parfait with thick green tea sauce" topped with mashed red beans from Hokkaido and monaka.