Jiichiro "Oimo Baumkuchen - Beniharuka" and "Oimo Pudding - Beniharuka" select sweet potatoes with a strong sweetness!
Jiichiro's new autumn products, "Oimo Baumkuchen - Beniharuka" and "Oimo Pudding - Beniharuka" will be available for a limited time only. From among the many varieties of sweet potatoes, "Beniharuka" was selected for its sweetness and compatibility with sweets.
Jiichiro's "Black Tea Tigre" and "Black Tea Roll Cake" with Earl Grey aroma and elegant adult flavor.
Tea Tigre" and "Tea Roll Cake" using aromatic Earl Grey will be available at Jiichiro. Both will be available as soon as they are gone.
Tokyo Station Ecute Tokyo "Harairo Pistachio Fair" "Queenie Amant Pistachio & Berry" "Tarte fondant chocolat pistachio
Haruiro Pistachio Fair" will be held at Ecute Tokyo. The fair will feature "Queenie Amant Pistachio & Berry," "Tarte fondant chocolat pistachio," "Marron Chantilly pistachio," "Pistache Flaise Soft Cream," "Pistachio Cream (strawberry and chocolate)," "Pistachio Macaroon," "Tarte à la pistache," "Pistachio and Raspberry Mousse," "Pistachio and Raspberry Mousse," "Pistachio Cream Danish," and "Pistachio Truffles 4 pieces" will be available.
Jiichiro's Butter Sponge Cake" is made with fermented butter for a deep, rich flavor! Rice candy and honey are the secret flavors. Also good as a small gift.
Jiichiro will release "Jiichiro's Butter Castella" with a mellow and rich flavor. This sponge cake is richly kneaded with fermented butter to create a gentle texture.
Jiichiro "Kinako no Baumkuchen" Kinako-filled dough coated with molasses glaze! Spring-like packaging
Jiichiro's new spring product, Kinako no Baumkuchen, is now on sale. Kinako (soybean flour) is kneaded into the baumkuchen dough and coated with a glaze (sugar) containing molasses.
Jiichiro "Brownie" Rich chocolate and luxurious texture of pecan nuts, pistachios and chocolate chips! Assortment with Baumkuchen and Gateau chocolate is also available
Jiichiro will release "Brownie", which is particular about the luxurious texture of rich chocolate and nuts and chocolate chips. The generously used chocolate is a blend of two types of chocolate with different sourness and aroma.
Jiichiro's "LEMON Cake" and "Sweet Summer Jelly" Summer Only! Refreshing fruitiness that makes you feel summer! Baumkuchen Cut, LEMON Cake, and Sweet Summer Jelly sets are also available!
Jiichiro will release "LEMON Cake," a moist and juicy cake full of lemon flavor, and "Amatsu Jelly," a fresh-tasting product using Japanese amatsu (sweet summer). These are available only during the summer season.
"Jiichiro Ecute Tokyo store" with cafe opened! Rich taste of limited "Kouign-amann" butter
"Jiichiro Ecute Tokyo Store" with a cafe will open in the premises of JR East Tokyo Station. Ecute Tokyo store limited product "Kouign-amann" is now available.
Jiichiro's "Cherry Blossom Baumkuchen" and "Cherry Blossom Rusk" - the taste of spring with a hint of salt! Gorgeous "Cherry Blossom Gifts" are also available.
Jiichiro will release "Sakura Baumkuchen", "Sakura Rusk 6 pieces" and "Sakura Gift". The packages are decorated with illustrations of cherry blossom petals, creating a gorgeous spring atmosphere.
Jiichiro "Croquembouche Chocolat" Smooth x crunchy new texture! Matcha rich gateau chocolate, etc.
Jiichiro will sell four types of chocolate sweets. New works such as "Croquembouche chocolate" and "Jiichiro's gateau chocolate" that you can enjoy the smooth and crunchy new texture.
Baumkuchen Expo ・ Held again this year! Event with 230 kinds of Baum in 47 prefectures --At Matsuzakaya Nagoya store
"Baumkuchen Expo" will be held at Matsuzakaya Nagoya store. At the "Local Baumkuchen" corner, which gathers from 47 prefectures nationwide, there are more than 230 types of Baumkuchen, such as "Baumkuchen using local special materials" and "Photographable Baumkuchen".
Jiichiro "Surprised Chocolat" is nuts x chocolate rusks! Topped with almond pralines and pistachios
"Surprised Chocolat" will be on sale for a limited time at Jiichiro. A baked confectionery made from chocolate rusks topped with nuts and cacao nibs.
"MAISON BAUM Milk Chocolate Baumkuchen" Limited to stores --Collaborative development with popular brand "Jiichiro"
"MAISON BAUM Milk Chocolate Baumkuchen", which was jointly developed by Baumkuchen with the popular brand "Jiichiro", will be sold at a limited store from Maison Cacao, which operates the aroma pavé chocolate specialty store "MAISON CACAO".
[Good news] Baumkuchen Expo online shop opened --- "Baumkuchen limited assortment tote bag" sold out in 3 minutes
The "Baumkuchen Expo Online Shop" will be newly established in the Juchheim Premium Online Shop. As the first installment, the "Ba Expo Limited Assorted Tote Bag", which was sold out in 3 minutes at the venue, will be released.
Super moist without the need for drinks! Baumkuchen from Jiichiro is recommended for New Year's holidays
Introducing Baumkuchen, a signature product of the Western confectionery store "Jiichiro" that originated in Shizuoka. Please visit the hall when people gather for the year-end and New Year holidays.
I love coffee jelly! Königskrone "Koblenz (coffee jelly)" [11 items].
Mai-izumi "Taro Croquette - Seaweed and Salt" - Deep-fried cubes of taro in a sticky texture!
Nogami "Hiroshima Prefecture Fig Jam" - an elegant taste of perfectly ripe Hourai persimmons with just the right amount of acidity and sweetness.
Pure Gummies La La La La La La France" - Fragrant, rich, two-tone gummies! Painting-style package
"FLO Black Friday" is coming! Chocolat Orange Tart" and "Chocolate Cream Chiffon Cake" are specially priced!