Raspberry cream is made by mixing fruits with raspberry cream mixed with pulp and wrapping it in waffle dough. When you stretch it, the sweet and sour flavor spreads throughout your mouth. The price is 310 yen (tax included, same below).
On the other hand, berry berry rare cheese cream is made by wrapping strawberry, blueberry and lemon zest on top of cream cheese from Hokkaido and wrapping it in waffle dough. It is said that it has a colorful appearance that is perfect for Christmas. The price is 390 yen.