Two popular themes are "fragrance". "Strawberry fruit tart [with fragrant jelly]" (3,950 yen, tax included, same below), which is finished with the attached jelly that traps the scent of flowers and fruits, and "Couverture chocolate with 70% cacao content" A special chocolate cake with a scent of cacao (3,200 yen) is available, both of which have an "adult-friendly" taste.
"Rilakkuma cake made by everyone" (3,280 yen) with the theme of "fun" is a three-dimensional version of " Rilakkuma roll cake made by yourself" which was sold this year and became a big topic. Complete by decorating the attached parts such as ears and eyes by yourself. The main body is made by wrapping praline cream with shaving chocolate in sponge cake and coating it with custard cream.
As "body-friendly" products, the seven major allergen (egg, milk, wheat, buckwheat, peanut, shrimp, crab) -free cake "Happy Heart Christmas" (3,880 yen) and "Bush" were popular last year. "De Noel" (3,950 yen) and "Blanc Gateau Chocolat" (2,100 yen) finished with low sugar are available.
In addition, "Special Strawberry Christmas No. 6" (10,800 yen), which uses "Amaou Strawberry" luxuriously, and "Strawberry Premium Roll Cake No. 4" (2,500 yen), which is a special version of the company's popular product, are unique. Products are available.
Reservations can be made to each store (some stores have finished reservations). The deadline varies depending on the product and the desired delivery date, and there are also "fast delivery" products that can be picked up after December 5th. At the store, "trial size" Christmas cakes are also on sale .