The "vegetarian menu" offered at "Hard Rock Cafes" around the world has been available at stores in Japan from October 10th. Limited time until October 31st.


Hard Rock Cafe has a strong image of lively meat dishes, but this time we will introduce a vegetarian menu for customers who visit the store for dishes other than meat. For the first time in the cafe, wrap sandwiches using "tofu", hearty salads, and juices using nutritious root vegetables "beets" called "eating blood" will be prepared.

The lineup consists of 6 foods and 2 drinks that are finished without using any meat. All of them were developed with inspiration from various food cultures around the world.

Among them, the menus of interest are as follows.

● Quinoa burger (1,980 yen / tax not included, same below)


"Meatless" patties made from a combination of millet quinoa, red onion, cheddar cheese, pecan nuts, barley, and bread crumbs, which are attracting attention as "superfoods," with tomatoes, baby leaves, and grilled onions. Layered and sanded with buns. Hummus is also attached to Patty as a binder.

Patty has a soft mouthfeel that crumbles, but has a chewy texture, and the umami from various vegetables spreads throughout the mouth. It's a very satisfying dish that you can't imagine not using meat.

● Black Bean Wrap (1,480 yen)


Wrap sand with black beans, brown rice, red onions, paprika, corn, tomatoes, cilantro, jalapeno, garlic, grilled tofu, etc. wrapped in dough. Finished with spices and honey.

A Mexican dish that highlights the spiciness of jalapenos. The softness and mellowness of the thick tofu blends well with the taste of coriander and spices. The texture of beans and brown rice is also an accent, and it is full of volume.

● Roasted root vegetable & kale salad (1,980 yen)


A salad of kale, seasoned with balsamic glaze and roasted root vegetables (turnips, beets, rutabaga, carrots), spicy pecan, tofu, and green onions. The dressing is paired with apple cider vinaigrette.

Largely cut root vegetables are included, and you can enjoy the chewy texture along with the sweetness that is complemented by the dressing. A salad that can be the main character, not a side dish. You can share it with a few people or eat it alone.

● Beet & Orange Ginger Juice (980 yen)


A bright red juice with plenty of beets. Finished with a mixture of orange juice and ginger. The taste is that you can feel the beets straight. A slight spiciness of ginger remains on the tongue, and the mouth is sharp. It is thick and has a good stomach.

Other vegetarian menus are as follows.

Egg plant burger 1,480 yen Crispy fried cauliflower wrap 1,480 yen Tofu & ginger salad 1,480 yen Apple & kale juice 980 yen