Trick or Treat Fondue is an autumn version of the classic menu "Chocolate Fondue". In addition to the two types of chocolate sauce you can choose from, the dip sauce comes with a spicy "pumpkin toffee sauce" such as nutmeg and cinnamon. Enjoy dipping mega-sized marshmallows, marron glaces, and purple potato cakes. The price is 2,200 yen.
In addition, "Marron & Sesame Crepe Brulee", "Marron Hot Chocolate" and "Salt Caramel Chocolate Tail" are available.
Marron & Sesame Crepe Brulee is a crepe that combines marron, sesame and chocolate. The surface of the fabric is caramelized and finished. Served with caramel ice cream, cream and dark chocolate ganache as toppings. The price is 1,550 yen. The Omotesando Hills store is on sale from August 28th.
Marron hot chocolate is a hot chocolate drink with marron paste. It is said to be mellowly finished with vanilla milk chocolate and steam milk. The price is 600 yen.
Salt caramel chocolate tail is a frozen chocolate drink based on "caramel toffee sauce". The sweetness of vanilla ice cream and milk ganache is tightened with sea salt to give it a refreshing taste. The price is 750 yen.