A new brand "coneri" launched by Shunkado, which is famous for "eel pie". The first store opened in July 2014 in " nicoe " in Hamamatsu City, Shizuoka Prefecture.


The signature product of kneading is "stick pie that tastes flour". Among them, the easy-to-eat 12-piece "coneri chobi" (648 yen including tax) is a perfect gift or souvenir. The gift box that comes with the bottled dip "& dip" is also popular.



In such a kneading chobi, a new flavor "Earl Gray" has appeared. Earl Gray tea leaf powder is kneaded into the dough and finished with a rich Earl Gray sauce.


With a bite, the elegant scent of Earl Gray is fluffy. The texture of "crispy" overlaps with the number of layers of puff pastry, and it crumbles on the tongue. The rich scent of Earl Gray that overflows because it is between layers each time you chew, and the mellow taste of the dough that combines margarine are a perfect match.


Along with this, I would like to eat Andip's "salt caramel" (864 yen including tax). The dip made with "Guérande salt" from Brittany, France, has a refreshing aftertaste with its saltiness that enhances its sweetness.


When I tried to eat Earl Gray-flavored kneaded chobi with salted caramel dip ... it tasted like royal milk tea ! Entangled with the fragrant pie, the strong sweetness of the caramel is softened, leaving a rich milky feeling on the tongue. The mixture of this and the fragrant Earl Gray tea seems to cause a delicious chemical change in the taste.


The extra dip can also be enjoyed as a jam on bread or crackers. Arrange how to eat and enjoy the last scoop.