"Kappo Ramen" using domestic high-class ingredients such as soft-shelled turtle and abalone was released on December 1st from "Authentic" Kappo "Kissho Saryo" in Akasaka, Tokyo. Limited time until February 28, 2015.

For squeezing after tasting Japanese cuisine and sake
For squeezing after tasting Japanese cuisine and sake

"Kappo Ramen" is a "luxury" ramen made by combining thin noodles with an elegant light-flavored soup and adding the luxurious flesh of soft-shelled turtle, which is a high-class ingredient. For an additional 2,000 yen, you can also top with thinly sliced abalone instead of menma.

In addition, it is said that "Imari ware" bowls are used for the bowls that contain ramen.

The price is 3,000 yen per meal, and 5,000 yen for abalone toppings. Limited to 10 meals a day.

The store is located on the 2nd floor of Nakamuraya Building, 3-8-7 Akasaka, Minato-ku, Tokyo. Business hours are from 17:30 to 23:30 (last order 23:00). Closed on Sundays.