At each afternoon tea tea stand, a new menu "croissant scone" that goes well with black tea will be on sale from October 2nd. The price is 260 yen.

"Hybrid sweets" of croissants and scones
"Hybrid sweets" of croissants and scones

"Croissant scone" is an original scone made by folding dough containing whole grain flour and rye like a croissant and baking it fragrantly. You can enjoy the crispy outside and the fluffy texture inside. You can eat it with one hand, so it is recommended for To go.

At the same time, "Croissant Scone w / Jam & Rich Cream" (380 yen), which is a croissant scone with whipped cream and jam, is also available.

Also, from the same day, a drink "Tishe Karato" will be offered to commemorate the first anniversary of the brand's birth. There are two types, Tishe Karato (Iced) and Tishe Karato Lemon (Iced), both priced at 250 yen.

A crisp and airy mouthfeel!
A crisp and airy mouthfeel!

"Tishe Karato" is a tea drink with a "strong taste" that is made by shaking black tea extracted from plenty of tea leaves with ice in a blender. It is served in a shot glass so that you can enjoy the beautiful freshly poured crema.

* All listed prices include tax