MUJI "Spicy chicken made from materials"
Mild at the beginning and spicy afterwards

The new "Spicy Chicken" will be on sale from June 28th from the MUJI retort pouch product "Curry that makes the most of the ingredients" series. Available at MUJI and online stores nationwide (released on June 29). It contains 180g (6.35oz) (1 serving) and the price is 350 yen (tax included).

Spicy chicken that makes the best use of the ingredients is an Indian curry with a spicy taste that makes the best use of the scent of Garam masala. It was developed with the aim of learning from authentic Indian chicken curry and aiming for "easy-to-eat but timeless deliciousness."

We are particular about Garam masala and blend multiple spices such as cloves and cardamom. You can enjoy the deliciousness of chicken and the spiciness of black pepper that comes later. Recommended for those who like spicy curry rather than butter chicken. No chemical seasonings, artificial colors or fragrances.