"Gyudon stewed chicken curry" is on sale from June 6th at Matsuya, a beef bowl chain (excluding some stores). Prices start at 590 yen (tax included).
Matsuya's new work with a reputation for curry. Chicken thighs baked on an iron plate are added to the standard menu "original curry".
Rice and curry are on separate plates. Specialty store mood
After all, the amount of chicken is not enough! As the name suggests, there are lumps of a size that does not fit on a spoon.
The amount of chicken that does not follow the name
And big
The curry is rich but spicy and sharp, with a stable Matsuya curry taste. It seems that the taste is getting deeper, probably because the taste of chicken is added.
With ordinary curry, you tend to run out of meat and ingredients on the way, and in the second half you tend to see the lonely scenery of "Rou only", but there is no need to worry about this menu. The meat stays there until the end, even if you don't consciously leave it. Rather, if you don't eat it positively, it will remain.
Reassuring presence
That's why the menu is quite full. I think that this is 590 yen, which is quite cost effective, so if you like curry, please give it a try!
