We have compiled a list of new ice cream products available at convenience stores and supermarkets that were released in early May 2017.

[Released on May 1]
◆ Meiji Essel Super Cup Fruit Yogurt Flavor 130 yen plus tax

Yogurt-flavored ice cream mixed with four kinds of fruits: apples, peaches, mandarins, and bananas. A refreshing taste.


◆ Cranky Ice Bar Chocolate Chip Mintha 130 yen plus tax

Mix chocolate chips with mint ice cream and coat with puffed chocolate. The mint feeling is improved and it is more refreshing than before.


[Released on May 2]
◆ Meiji The Choco Mint With Crispy Chocolate Cookies 140 yen including tax (Family Mart, Circle K, Sunkus Limited / Limited quantity)

Bar ice cream with a crunchy chocolate cookie in a stimulating chocolate mint ice cream. You can enjoy a refreshing feeling.


◆ Uchi Cafe Luxury Chocolate Bar Kyoto Matcha (Miyakomacha) 185 yen including tax (Lawson only)

Matcha chocolate ice cream that uses two types of French chocolate and Kyoto Prefecture stone milled Uji matcha abundantly. You can enjoy the original bitterness and umami of matcha.


[Released on May 8]
◆ Coolish melon soda float flavor 130 yen excluding tax

A combination of melon soda ice cream and sweet vanilla ice cream. You can enjoy a refreshing cool feeling.


[Released on May 9]
◆ Haagen-Dazs Crunch Crunch Coconut Tax-included 294 yen

An ice bar made with coconut. Coconut ice cream is sprinkled with cookies with dry coconut and wrapped in a coconut coating.


◆ Haagen-Dazs Mini Cup Chocolat Mint 294 yen including tax

Bittersweet chocolate chips are added to the refreshing mint ice cream. You can enjoy the rich and refreshing taste and the crispy chocolate chip texture.


◆ Gatsun, and aloe 130 yen excluding tax

An ice bar filled with aloe mesophyll in white grape-flavored popsicles. The juice of Muscat of Alexandria, known as the "Queen of Grape", is used.


[Released on May 15]
◆ Hokkaido Azuki 160 yen excluding tax

Cup ice cream with vanilla ice cream and azuki beans on condensed milk-flavored shaved ice. Uses azuki beans from Hokkaido with a solid grain.