Nissin Foods will release "Chicken Ramen Big Cup Egg Yolk Dripping Chicken Tsukune" on April 17th. The estimated price is 205 yen (excluding tax).

A combination of fragrant "chicken ramen" noodles seasoned with soy sauce-based chicken soup and roasted soy sauce-flavored "original chicken glass soup" using 100% domestic chicken. The ingredients are chicken meatballs, white onions, and flower kamaboko.

The attached "yolk sauce" is a sweet and spicy sauce with the scent of charcoal. When you put it on chicken meatballs, it looks like "Tsukune egg yolk" on the yakitori menu. Also, when the yolk sauce melts into the soup, you can enjoy a mellow taste that is different from usual.