Okinawa Marriott "Gateau Phrase"
Whale sharks, not reindeer, to everyone

All 5 types of Christmas cakes are available from Okinawa Marriott Resort & Spa. We are currently accepting telephone reservations.

This year's decoration is Santa Claus on a "whale shark" instead of a reindeer. The lineup is as follows.

A. Gateau phrase

Okinawa Marriott "Gateau Phrase"

A cake using "Kaorino", a strawberry from Ginoza, Okinawa, which is characterized by its sweet and gorgeous scent. The dough has a smooth texture and is finished with an elegantly sweet cream.

The size is 15 cm. The price is 4,000 yen (tax included, same below).

B. Mascaresso

Okinawa Marriott "Masqueresso"

A cake made by layering coffee and almond-flavored tart with rich mascarpone and a shoe filled with the flavor of condensed espresso. When you eat it, you can enjoy the taste of "tiramisu" in your mouth.

The size is 12 cm and the price is 2,500 yen.

C. Paris-Brest

Okinawa Marriott "Paris Brest"

A cake with pistachio butter cream mixed with plenty of custard and raspberry jam in a moist choux pastry.

The size is 15 cm and the price is 4,000 yen.

D. Bush de Noel

Okinawa Marriott "Bush Donoel"

Bush Donoel is a moist dough layered with a rich chocolate cream with a light texture. Accented with the acidity of strawberry and raspberry jam.

The size is 16.5 x 8.5 cm. The price is 3,500 yen.

E. Assort

Okinawa Marriott "Assort"

A special assortment of 6 types of cut cakes, from classic shortcakes to chocolate and Mont Blanc. You can eat it as it is without cutting it.

A set of 6 pieces, the price is 4,000 yen.

The product will be picked up from December 22nd to 25th, from 10:00 to 23:00. The pick-up location is the lobby lounge "Kaion". Reservations are required at least 5 days before receipt.

In addition to cakes, "Stollen" will be sold in limited quantities from December 1st to 25th. Stollen, which is made by kneading plenty of dried fruits and nuts soaked in Western liquor and baking it, seems to enjoy the texture that crumbles in your mouth.

This year, two types of "salt like powder snow" "Nuchimasu" (1,500 yen) and "brown sugar" (1,200 yen) made from Okinawan seawater will be prepared.

Okinawa Marriott "Stollen"