Two types of "20th Anniversary Autumn Premium Montblanc Parfait" will be offered at the Grand Hyatt Fukuoka tea lounge "La Terrace". The period is from September 1st to November 30th.

"20th Anniversary Premium Waguri Mont Blanc Parfait" is a Japanese parfait that combines Waguri Mont Blanc with Kanro-ni of chestnuts with astringent skin, Yame traditional gyokuro ice cream, roasted green tea panna cotta, and shiratama. Comes with Tamba black soybean kinako warabimochi. Offer period is from September 1st to October 15th.

"20th Anniversary Premium Western Chestnut Mont Blanc Parfait" is a parfait with plenty of Western chestnut marron cream. We are particular about the ingredients, such as using Aso jersey milk for homemade ice cream and branded fresh cream for shanti. Acai & red wine jelly and pear are added as accents, and the whole is refreshingly summarized. Offer period is from October 16th to November 30th.

The price is 1,800 yen for each item and 2,300 yen for each drink set (tax not included and service charge included).