The "Summer Curry Fair" is being held at Shiseido Parlor's Nihonbashi Takashimaya store, Yokohama Takashimaya store, Yokohama Sogo store, and Nagoya store until August 31st.

A lineup of discerning curries that combine carefully selected ingredients with an arrangement of "traditional curry sauce" for a limited time. There is one menu common to all four stores and an original menu for each store.

The details of the menu are as follows.
"Sangen pork stewed curry rice" 2,160 yen (tax included, same below)

Shiseido Parlor "Traditional Curry Sauce" with onion ashe (chopped), spices, garlic, and ginger roux added to create a deep flavor. Colorful vegetables are added to the soft Sangen pork that has been simmered for two and a half hours.

◆ Nihonbashi Takashimaya store original・ July-August "11 kinds of colorful vegetable curry rice" 2,052 yen

・ July limited "Osawa Ranch Pork Loin Cutlet Curry Rice" 2,376 yen

・ August limited "Daisen chicken curry rice" 2,160 yen

◆ Yokohama Takashimaya store original・ July-August "Chicken and vegetable curry rice" 1,998 yen

・ July limited "Seafood Curry Doria" 1,998 yen

・ August limited "Hamburg Curry Doria" 1,998 yen

◆ Yokohama Sogo store original・ July-August "Eggplant and pork keema curry" 2,052 yen

◆ Nagoya store original・ July-August "Vegetable curry rice" 1,728 yen

・ July-August "Poire coconut curry rice with scallops and scallops [[ with soup ]]" 2,997 yen