"Ichiban Shibori Kumamoto Zukuri," one of the "47 prefectures Ichiban Shibori" series sold by Kirin Brewery in a limited area, will be sold nationwide. Consumers outside the prefecture said they would like to buy it for reconstruction assistance.

Kumamoto-zukuri uses rice from Kumamoto prefecture and malt from Kyushu, and is finished in a refreshing, easy-to-drink and "tasteful" taste to match "Umakamon (deep-tasting dish)". It also features a red liquid color that resembles a "land of fire." It is on sale only in Kumamoto Prefecture from July 5th.

It will be released nationwide on October 12th. The price is open with 350ml (11.83us fl oz) cans. Medium bottles are also sold only in the Kyushu area. In addition, 10 yen per bottle will be contributed for reconstruction support measures in the disaster area.

Ichiban Shibori in 47 prefectures is a series that sells beer developed according to the local temperament and climate, limited to each prefecture. It has already been released in 26 prefectures, and the taste of all prefectures is scheduled to come out in October.