Origin "Goya Chanpuru" Okinawan dish of bitter melon, pork and tofu! The moderate bitterness and the flavor of the broth go well with beer!
Goya Chanpuru" will be available at Origin Bento and Kitchen Origin for a limited time. This Okinawan dish combines seasonal bitter melon, pork, and tofu, stir-fried in a dashi broth sauce.
KALDI's three easy cooking kits: "Microwave Roast Pork," "Mix it and it's roe loaf rice," and "Bitter Melon Chanpuru Noodles.
Here is a collection of cooking kits and cooking ingredients available at KALDI Coffee Farm that are easy to cook and provide authentic tastes. Three of them are "Microwave Roast Pork," "Mix It and Serve Lu Lo Fan" and "Bitter Melon Chanpuru.
Goya Chanpuru-no-moto (Goya Chanpuru Stock)" from KALDI's "Goya Chanpuru" - A classic Okinawan dish made easy! Seasoning is done with just one ingredient!
This is an Tasting review of "Goya Chanpuru-no-moto" purchased at KALDI Coffee Farm. It is easy to make authentic and standard Goya Chanpuru with the umami of bonito.
"UMAMY Otoko no Gokuhan, Marukiri Kiritanpo Nabe" The flavor of Hinai chicken stock makes the rice go well!
UMAMY, a brand based on the concept of "delicious Akita with a squeeze of rice," has released "UMAMY Otoko no Gokuhan Toru Maru Kiritanpo Nabe."
"Prefecture rankings where local cuisine is attractive" 3rd place is known as "City of eating down" Osaka, 1st place is known as "Japanese food base" ...
From the goo ranking, "prefecture rankings where local cuisine is attractive" was announced. Under the theme of local cuisine where you can enjoy the unique taste of the region, we survey and rank the prefectures where local cuisine is attractive.
Okinawan cuisine "Ninjin Shirishiri" simple recipe! The umami of the tuna and the mellow richness of the egg work to make it savory.
Okinawan local cuisine "Ninjin Shirishiri" is a nutritious recipe that allows you to eat plenty of carrots. It's easy to make and can be used as a color for your dining table. Enjoy the texture and the flavor that overlaps.
Visit to WILDCAT HOUSE YAMANEKATEN, Hanamaki, Iwate, "The Restaurant of Many Orders"! Dive into Kenji Miyazawa's fairy tale!
WILDCAT HOUSE YAMANEKATEN, a restaurant named after Kenji Miyazawa's children's story "The Restaurant of Many Orders," is located in Hanamaki City, Iwate Prefecture. If you are a Kenji fan, or even if you are not, knowing the story will surely make your heart beat faster!
Let's eat "Utsubo" on the day of the Ox! Tosa's marine delicacy "Utsubo no Straw Tataki" is a real delicacy! Full of iron and protein!
On Doyou Ushi no Hi, we have been eating "Utsubo (eel)" to bring good luck by eating foods with "U" in their name. Eels are rich in iron and protein, and are full of nutrients. The plump white flesh with its tough jelly-like skin has a hearty yet mild taste, somewhat similar to that of eels.
Kiritanpo Cup Soup" - Akita's specialty in a convenient way! Tried "Hinai Jidori Soy Sauce Flavor" and "Spicy Curry Flavor" full of flavor!
Kiritanpo Cup Soup", which makes it easy to enjoy Akita's famous "Kiritanpo", was found at the "Akita Furusato Kan" antenna store.
Gohei-mochi, a local dish, simple but addictive! Filled with sweet and savory sauce.
A hands-on review of "Goheimochi," a local delicacy from regions such as Nagano and Gifu. The firm, elastic texture and sweetness are addictive.
Only the beginning of the year! Marugame Seimen with "New Year's Rafute Udon"-Melting pork stew
Marugame Seimen and Menya-dori stores sell "New Year's Rafute Udon" (excluding some stores).
Shinjuku becomes Okinawa! "Okinawa Food Garden 2016"-Enjoy Okinawa Food & Music
An event "Okinawa Food Garden 2016" where you can enjoy Okinawan food and music will be held in Kabukicho, Tokyo.
"Pots" from all over the country are gathered! "NB-1 Grand Prix Nabe Bugyo Decisive Battle 2016" at Okubo Park in Shinjuku--You can also enjoy sake and shochu
The event "NB-1 Grand Prix Nabe Bugyo Decisive Battle 2016-Eat the countryside with a large pot!" Will be held at Shinjuku Ward Okubo Park (Shinjuku, Tokyo), where "local hot pots" gather from all over the country.
Enjoy Kumejima gourmet--Antenna shop "Kumejima Insho Shoten" opens in Tokyo
The antenna shop "Kumejima Indo Shoten" in Kumejima, Okinawa has opened in Tokyo.
"Uchina cuisine" is gathered together! "Okinawa Gourmet Festa 2015 in Shinjuku" will be held again this year at Okubo Park
"Okinawa Gourmet Festa 2015 in Shinjuku", an event where Okinawan gourmet, music and culture gather, will be held at Okubo Park in Kabukicho, Shinjuku, Tokyo.
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Sweet Potato Milk" from DAIDOH DRINKO: Sweet Potatoes with a heartwarming aroma and creamy sweetness, tasting like a sweet treat
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Nissin "0-second Chicken Ramen Curry Flavor" The savory flavor of the noodles x spicy flavor of the curry is addictive!
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.
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Pikachu Sweets by Pokémon Cafe "Pikachu Sweets Jirushi no Pokéfuru" is too cute! Pikachu's ears popping out!
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The highly recommended potato chips "Hunter Potato Chips White Truffle & Porcini Flavor" is a must-try! The zesty texture and mellow aroma of the mushrooms make them unstoppable!