64g "Gyutto dark flavor garlic kalpas" from Yagai, three kinds of garlic: dried, roasted, and grated.
Yagai offers "Gyutto Dark Taste Garlic Karpas 64g". It uses three kinds of garlic: dried garlic, roasted garlic, and grated garlic.
Yayoiken "Ginger-yaki set meal of pork tenderloin and pork belly", "[With ham cutlet] Ginger-yaki set meal of pork tenderloin and pork belly", "Ham cutlet (single item)
Pork Trotter and Pork Belly Gingerbread Set Meal", "[With Ham Cutlet] Pork Trotter and Pork Belly Gingerbread Set Meal" and "Ham Cutlet (A la carte)" will be available at Yayoiken.
Marinated Tomatoes with Ginger Recipe! The spicy and intense flavor of ginger enhances the sweet and sour taste of tomatoes.
Here is a recipe for "Marinated Tomatoes with Ginger. The crispy and intense flavor of ginger enhances the sweet and sour taste of tomatoes. The vinegar gives it a refreshing taste.
KIKKOMAN Soy Milk Beverage Salted Lemon" has a refreshing sour taste! Soy Milk Pudding Arrangement
I tried KIKKOMAN Soy Milk Drink Salted Lemon. It has a refreshing taste with a firm sourness. It is also recommended to arrange it in soy milk pudding.
Cinnabon "Black Sesame Mini-Bons" with flavorful black sesame cream cheese frosting and sesame topping!
Cinnabon has announced on its official website that "Black Sesame Mini-Bon" will be available as a limited-time cinnamon roll. The roll is said to be a roll in which savory black sesame and cinnamon can be tasted at the same time. It is also said that the flavorful and moderately sweet black sesame cream cheese frosting and sesame topping can also be enjoyed together.
Kitakata Ramen Sakauchi "Refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms": Fresh sudachi and seared shiitake mushrooms in a refreshing soup.
Kitakata Ramen Sakauchi has announced on its official website that "refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms" is now available. The refreshing salt soup, combined with the aroma of fresh sudachi and seared shiitake mushrooms, is said to be a refreshing ramen in the lingering summer heat.
Kushikatsu Tanaka supervised "Hitokuchi Sauce Cutlet" with special sauce made from Kushikatsu Tanaka's sauce.
Hitokuchi Sauce Cutlet" supervised by Kushikatsu Tanaka will be sold at 7-ELEVEN stores nationwide. The easy-to-eat bite-sized cutlets are topped with a special sauce made from Kushikatsu Tanaka's sauce.
Three "Oba Recipes"! Pokemon with bonito and shiso leaves, shiso caprese, avocado nameko style
The following is a list of "Oba Recipes" that the Engeki editorial staff has actually tried and enjoyed. The recipes are: "Poke with bonito and shiso leaves", "Oba Caprese", and "Avocado Namenro style".
Matsu-no-ya "Beef Katsu" with a refreshing lefort sauce! Crispy texture and mouth-watering beef flavor!
Matsu-no-ya and Matsunoya, both tonkatsu specialty restaurants, are now selling beef cutlet. The new beef cutlet is made from the same "tender lean meat with a delicious flavor" used at "Steakya Matsu," a steak business operated by Matsuya Foods Co.
Tokyo Olive's "Super Spicy Soup Pasta" with a whole green chili pepper! Tokyo Olive's secret spicy sauce entwined in a rich soy sauce-based broth.
Tokyo Olive, a soup pasta specialty restaurant in Chiba, Japan, will sell "Super Spicy Soup Pasta. This unprecedented soup pasta uses a whole green chili pepper.
Recipe for sweet and spicy "Cucumber with Korean-style Gochujang (Korean red pepper paste)"! Delicious taste with garlic, chicken soup stock, sesame oil, sesame seeds, etc.
Here is a recipe for Cucumber with Korean-style Gochujang (Korean red pepper paste). Crispy cucumbers are dressed with a sauce of gochujang (red pepper paste), chicken stock, sesame oil, sesame seeds, and garlic.
Matsunoya's "Fried Chicken with Yuzu Kosho Sauce" - the third installment of the "Summer Fried Chicken Festival"! The stimulating spiciness enhances the deliciousness of the chicken.
Matsunoya and Matsunoya will release "Deep Fried Chicken with Yuzu Kosho Sauce" as the third dish in the "Summer Fried Chicken Love Festival". This luxurious karaage is topped with a refreshingly tangy yuzu kosho sauce.
Sukiya "Negi-Shio Lemon Gyudon", "Garlic Negi-Shio Lemon Gyudon", "Negi-Shio Lemon Gyu-Karubi Don" with special rock salt garlic sauce!
Sukiya will release "Negi-Shio Lemon Gyudon", "Garlic Negi-Shio Lemon Gyudon", and "Negi-Shio Lemon Gyu-Karubi Donburi". The beef bowl is topped with plenty of green onions and Sukiya's special rock salt garlic sauce, and is combined with a lemon whose peel can be eaten whole.
Godiva "Kanagawa Shonan Gold Jule Chocolat Dark Chocolate", "Fukuoka Fig Milk Chocolate", "Setouchi Lemon Peel White Chocolate".
GODIVA will introduce "Kanagawa Prefecture Shonan Gold Joule Chocolat Dark Chocolate," "Fukuoka Prefecture Fig Milk Chocolate," and "Setouchi Lemon Peel White Chocolate" as chocolates made with Japanese fruits. This is the seventh collaboration with the National Federation of Agricultural Cooperative Associations (ZEN-NOH) under the "GODIVA x ZEN-NOH Collaboration Project.
Tully's "Izumo Ginger Blood Orange Ginger Ale" and "Espresso Chocolat Shake
Tully's Coffee will release the seasonal "Izumo Ginger Blood Orange Ginger Ale" and "Espresso Chocolat Shake".
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Kraft Boss "Taiyo no Acerola Tea" Limited Time Only! A luxurious blend of orange, apple, acerola, pineapple, and strawberry.
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Dom Dom Hamburger "Sweet and Spicy Chicken Burger" with 2.3 times more chicken in "Big Size"! Domdom's Day Campaign October 6~!
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KALDI's "Original Vietnamese Bag" duck pig bag and pouch with instant noodles, snacks, and chili sauce!
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Katsuya "Negi Negi Rayu Roast Katsu Donburi" (Roast Katsu Bowl with Negi Negi Rayu Sauce) A mouthwatering bowl of rice topped with a spicy raayu sauce!
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10 Best Christmas Cake Ideas at Japanese 7 Eleven - Get your holiday cakes at convenience stores!