The three types of hamburgers released this time are combined with the newly developed original "smoky BBQ sauce". The sauce is blended with dates to bring out the natural sweetness and is finished with black pepper.
"Premium BBQ Wapper (R)" is a beef patty with a diameter of about 13 cm baked on an open fire, sandwiched with sliced beef and thick-sliced onions, and seasoned with smoky BBQ sauce. The single item price is 560 yen.
"BBQ burger" is a buns sandwiched with lettuce, tomatoes, sliced onions, and mayonnaise, combined with smoky BBQ sauce on a grilled patty with a diameter of about 9 cm. The single item price is 310 yen. From May 9th to 23rd, the trial price will be 240 yen.
"Aidaho BBQ" is a combination of grilled pork patties, hash browns, cheddar cheese, and sliced onions, seasoned with smoky BBQ sauce. The single item price is 310 yen. This is also a trial price of 240 yen from May 9th to 23rd.
Also, "Bacon Cheese Fries", which was popular last year, is a combination of French fries with Caesar sauce with black pepper and two types of cheese, Monterey Jack and cheddar. It is topped with smoky bacon. The single item price is 330 yen.
* All listed prices include tax