The other day (March 25th), "Gari-Gari-kun Rich Napolitan Flavor" was released as the final chapter of the "Compota Series" of "Gari-Gari-kun". Even before it was released, it was heated on the Internet, and the impressions of the taste and the arrangement method by the people who actually ate it were introduced one after another and became a hot topic.

In the first place, I didn't have the courage to eat this, so I was reluctant to eat it. However, another staff member said, "It's not the case when I'm at a loss! It's the last time in this series !?"


It's not fun just to eat (and I'm not confident that I can eat it), so let's think about a way to eat "delicious and fun" anyway.

■ For the time being

Anyway, it's okay to assume that it's Nigate from the beginning. I've heard many people say about the taste, but aside from that, if you don't taste the "Napolitan taste" of Gari-gari with your own tongue, you can't call it a true food repo (hero). ..

I took a bite. ... this is ... a strange taste ... But what? Wait, it's cooler than I expected ...! ??




Is it just the author? Not bad. It's not as bad as I was prepared for. The outer candy part has the sourness and spiciness of Napolitan, and the central shaved ice part has a freshness. The large-cut jelly doesn't taste like tomatoes, but it's sweet and delicious. Speaking of ants, they are ants.

■ Will it become "red eye" when mixed with beer?

Napolitan is tomato, and it also contains tomato jelly, so if you put it in beer, it will become my favorite "red eye". So I prepared beer.

Red Eye is usually a cocktail of beer and tomato juice. Maybe a little chemical reaction will occur and you can make a novel cocktail? With the expectation that, I put Gari-gari in a glass and poured beer ...


A cocktail (?) With a vague color has been completed. However, the taste may be reasonable. Well then, let's take a look.



It doesn't become. It didn't happen at all. The spice flavor of Napolitan erases the deliciousness of beer. By the way, the taste of tomatoes is almost zero. Different. It wasn't this. However, I was responsible for drinking Napo Beer.

■ If it's almond tofu, is it like tomato sweets?

The red eye I was expecting ended up feeling sad, so this time I will try a sweet-style arrangement that makes use of the sweetness of tomato jelly.

So I prepared almond tofu. I didn't have any particular reason to choose it, but it was quite so. He had hope for the potential of almond tofu. And after this, as we expected, it will fully demonstrate its power ...!


Pour almond tofu on a plate, crush Gari-gari into small pieces and top with it. I also decorated fresh tomatoes. It looks pretty fashionable, but what's the taste?

Oh! !! !! You can eat this! !! !! The almond tofu softens the acidity of Napolitan! Gari-gari's sweet shaved ice and jelly are deliciously fused with almond tofu!



The scent of Napolitan will follow you later, but it's okay if you think it's such a foreign dessert. If it has a strong flavor like almond tofu, it will be as good as Napolitan. Gari-gari-kun Napolitan taste seems to be good to arrange as a sweet like this.


But to be honest, I can't help but think that it was the best to eat as it was.

I hope you understand that this effort was not playing with Gari-gari (I hate playing with food), but was the result of struggling to find a way to eat deliciously. That's right.