It's a cup soup, so it's easy to make! First, take out the "powdered soup with kayaku" inside and pour the powder into the cup.
Yes, it's done! How easy it is!
The soup is thick and mellow. The gentle taste of miso makes you feel nostalgic. Personally noteworthy is the hidden taste of "Shichimi" ! Shichimi, which is made with soy milk and has a spicy effect on the sweet soup, enhances the richness of the soup, and the taste and lid are delicious!
And the "fu" in the ingredients is delicious again. It's so fluffy that you can't think of it as a cup soup, and it's soaked in white miso soy milk. The texture balance with the crispy cabbage is just right. Has the recent cup soup become so full-fledged ...!
I am very satisfied with my stomach with the thick soup and the thick "fu". By the way, it's nice to have a low calorie of 46kcal per cup. It is recommended not only for women but also for men who are concerned about calories these days!