The first store "Ginza Corridor-gai Store" of Sapporo Lion's new business format "Kappo Bar Hassun", which handles "Ginza Lion", opened on October 25th.


The concept is "a casual and fashionable cooking bar where anyone can easily enjoy authentic cooking." The feature is that you can enjoy the taste of a Japanese restaurant, which is difficult to visit casually, in a bright and casual restaurant. There are 16 seats at the counter and 24 seats each for the table and box, for a total of 64 seats.


A variety of dishes that are not only seasoned but also served are authentic. Roasted dishes such as Yassun (meat / 1,280 yen, fish / 980 yen), simmered dishes such as Kandai Kozu-yaki (850 yen), fried dishes such as crab croquette (580 yen), and heshiko tofu (580 yen) You can enjoy authentic dishes at a reasonable price, such as strong side dishes (480 yen). It is said that experienced cooks can serve high-quality dishes one by one even in a restaurant with a large number of seats.


The day I actually visited was around 20:00 on Thursday, but the store was full, including the counter seats. There are various types of customers, such as female groups in their 30s, male groups in their 40s and 50s, and families. Many people enjoyed talking with the staff at the counter seats.


The store is located on the 1st floor, 8-2 Ginza, Chuo-ku, Tokyo. Business hours are from 17:00 to 23:30 on weekdays and Saturdays, and from 17:00 to 22:30 on Sundays and public holidays.