"My in-flight meal for Resort", a collaboration menu with the popular "My French" and "My Italian" , is now available for JAL (Japan Airlines) in-flight meals. Honolulu economy class flights from Narita / Chubu / Kansai will be offered from September 1st.
The menu that appears this time is completed by the chef Nose, the head chef of "My French", and the chef Yamaura, the head chef of "My Italian".
From September to November, the main dish is "My Beef Stroganoff" supervised by Chef Nose (French), and the side dishes and desserts are "My Appetizer" and "My Salad Truffle Oil Dressing" supervised by Chef Yamaura (Italian). "My sweets" Tiramisu "" will be offered.

Also, from December to February, a menu with Italian main dishes and French side dishes and desserts will be prepared.

In addition, a collaboration menu with "Kua Aina" will appear in the Honolulu flight meal from Haneda.